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Recipe #338498
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Posted by Annacia
Recipe #337804
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Posted by Lainey6605
Recipe #337784
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Posted by Annacia
Recipe #337587
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Posted by KITTENCAL
Recipe #337292
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Recipe #337125
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Recipe #336916
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Recipe #335299
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Recipe #335122
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Recipe #334421
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Recipe #334164
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From: Chef #851193
On Thursday, November 20, 2008
Hi,
This is my first post on Recipezaar, and I'm kind of new to cooking, so apologies if my question isn't too clear.
My girlfriend and I love this pizza dough recipe. It tastes great, especially when we let the dough rise in the fridge for about 2-3 hours.
However,...
Review From: Kasha
On Nov 20, 2008
RECIPE: Chocolate Snowflake Cookies (Chocolate Crinkles / Crackles)
Changing from 4 to 5 stars. The longer and colder the batter is, the better the result. Overnight in the fridge was perfect for me, three hours asn't enough, I got flat but tasty cookies with three hours chilling. Overnight and mine look just...
Review From: Chef #870928
On Nov 20, 2008
RECIPE: Chicken Broccoli Alfredo Soup
Very good recipe! The only problem I had was my fault--not reading the recipe closely enough. I didn't realize I needed to precook the pasta until I was ready to stir it in. I had to wait for the pata to cook. Dirtied a lot of pans, but worth it!
Review From: karen in tbay
On Nov 19, 2008
RECIPE: Microwave Scalloped Potatoes
Yep, quick, easy and tasty.
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