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Methi Kofta in Palak Gravy

Posted by Udita  

Fenugreek and cheese dumplings in Spinach and Cream sauce. Tip THe koftas should be served immedeately after they are soaked in the gravey or else they will turn soggy and will break while serving. MORE»

Recipe #338586

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Whole Wheat, Honey Sweetened Oatmeal Chocolate Chip Cookies

Posted by Mirj  

I found the recipe for these babies on a food blog I frequent. The poster mentioned that it had been particularly cold out and these cookies served a purpose in making her feel cozy by first baking them, then eating them. Works for me! I bake... MORE»

Recipe #338585

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Sonoma Chicken Salad

Posted by mamadelogan  

After having the Sonoma Chicken Salad at Costco I was on a search to find a recipe to duplicate the taste. I found a good recipe on Wholefoods.com and tweaked it a bit. Of course, it’s not exactly the same but I think it is very close. My sister... MORE»

Recipe #338584

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Chutney Chicken

Posted by Udita  

Chicken in mint chutney. MORE»

Recipe #338583

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Panna Cotta

Posted by mamadelogan  

I got this from another online site and I love the taste of this recipe. this is what was posted/"Panna Cotta literally translates as "cooked cream" in Italian. These softly set and creamy Italian puddings are so silky-smooth they... MORE»

Recipe #338582

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Coconut Crunch Apple Pie

Posted by Lacielou  

The coconut adds a nice flavor and crunch to the crust of this pie. I make this every year and it's a big hit. MORE»

Recipe #338581

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Green Goat Salad

Posted by Chicken Finger  

A tasty and delightful green leaf salad. MORE»

Recipe #338580

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Dolmade Rice

Posted by Chur B  

I saw this recipe on the Food Network to make Dolmades. I sent my husband to the grocery store to get the ingredients and the store didn't have grape leaves, so I just made the rice as a side dish and made a substitution on one of the ingredients.... MORE»

Recipe #338579

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Old Fashioned Apple Pie

Posted by Lacielou  

Ive made this recipe for years and I love it. MORE»

Recipe #338578

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Granny Erma's Chocolate Gravy

Posted by sandi jo  

This is good for breakfast, served on homemade or canned biscuits! MORE»

Recipe #338577

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Caramba Potato Salad

Posted by timdallas3  

This great southwestern twist on a traditional classic is great with tequila-lime chicken, or any southwest/mexican meat entree. It's always well received. If you live in an area where Jicama is not readily available you may substitute with... MORE»

Recipe #338576

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Turtle Pumpkin Pie

Posted by Lacielou  

This recipe is from Kraft Foods. I have made this and it was sinfull! Hope you like it too. Time does not include refrigeration. MORE»

Recipe #338575

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Sugar Free Cranberry Salad

Posted by Mrs. Wright  

This is delicious and no one even knows that it is healthy! It does need to sit overnight, that time is NOT included in the prep time. MORE»

Recipe #338574

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Grilled Pork Tenderloin and Pineapple

Posted by internetnut  

I have not tried this recipe. I got this recipe from Ossg Recipes. MORE»

Recipe #338573

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Wild Rice and Barley Pilaf With Dried Fruit

Posted by smellyvegetarian  

This is a takeoff of a Cooking Light recipe which calls for quinoa. I realized at the last minute I didn't have enough, and this recipe was born as a result. MORE»

Recipe #338572

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Harvest Pie

Posted by Lacielou  

This is my favorite pie and it is the most requested pie that I make for Thanksgiving. I think this recipe came from BHG or Family magazine. MORE»

Recipe #338571

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Noni's Crostata

Posted by SoupCookie  

My Noni (grandma) has made this every christmas since I can remember. It's now my turn to make and share this recipe which has been passed down from my great-noni. I hope you enjoy these as much as I do MORE»

Recipe #338570

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Sweet Cherity Pie

Posted by Lacielou  

This pie is a favorite in our family, some times I substitute 1/2 the cherry pie filling for cranberry relish and it's amazing. I get asked to make this all the time! MORE»

Recipe #338569

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Hot, Spicy, Tangy, Sticky Chicken

Posted by internetnut  

I have not tried this recipe. I got this recipe Great Barbecues With Kingsford. MORE»

Recipe #338568

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Festive Bread

Posted by Bulgarian Chef  

This is an old authentic recipe for Bulgarian bread, baked on festive occasions like New Year's Eve, christenings, weddings, etc. It takes a bit of time to prepare, but is worth every second of it. It looks great, tastes fantastic and your guests... MORE»

Recipe #338567

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