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Mutti's Mousse

Posted by Chef #750804  

This is the mousse recipe my grandmother (Mutti) would make. It's excellent as a mousse or even as a pie filler. Just pour it into a pre-cooked pie crust for an amazing chocolate pie. The original recipe calls for rum, but I prefer to use 1-2... MORE»

Recipe #338531

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Peach Shake

Posted by lazyme  

I haven't tried this yet, but it sounds super simple and tasty. MORE»

Recipe #338499

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Fruit Roll-Up

Posted by ksilvan  

I have never made these the same twice so use this as a guide. My kids can't enough of these and prefer these over store bought fruit roll-up. Great for pack lunches. MORE»

Recipe #338489

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French Tart's Classic Madeleines: Madelines: Little Fluted Cakes

Posted by French Tart  

These are one of my favourite French cakes; delicate little light sponge cakes, baked in special fluted trays and sprinkled lightly with icing sugar, so elegant, light and airy! Some are flavoured with vanilla extract only, whilst other recipes... MORE»

Recipe #338454

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Carol's Creamy Mocha Protein Shake

Posted by internetnut  

I have not tried this recipe. I got this recipe from Ossg Recipes. Any flavor of protein powder can be used but use water instead of the cold coffee. MORE»

Recipe #338415

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Butterfinger Frosty

Posted by internetnut  

I have not tried this recipe. I got this recipe from Ossg Recipes. MORE»

Recipe #338367

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Alternate Honey Barbeque Sauce With Riblets (Applebee's Copycat)

Posted by TheGlutton  

This is a recipe I originally found in the Recipe Link but it's also posted in various other cooking sites. I include this recipe here, because Honey Barbeque is one of my favorite sauces ever! Advice: Feel free to try the sauce with any piece of... MORE»

Recipe #338356

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Cookies & Cream Filling

Posted by Silvercats Cakes  

This makes for a great cake filling or even just a quick and simple dessert alone. Fluffy whipped cream with oreos. You also need about twenty Oreo cookies. I found this recipe on another site I belong but thought I would share it here. MORE»

Recipe #338329

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Coco-Cocoa Pudding

Posted by Chef #998443  

Healthy Dairy & Eggs Free Desert MORE»

Recipe #338320

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Summertime Peach Crumble (Raw Food)

Posted by Sydney Mike  

This recipe comes the GoneRaw internet site. MORE»

Recipe #338261

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Greek Shiitake Pizza

Posted by Vegan Ma Ma  

12 mini pizza on shiitake mushrooms MORE»

Recipe #338233

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Hg's Perfect Pumpkin Bread - Ww Points = 2

(1 reviews) Posted by senseicheryl  

From Hungry Girl: "Right Said Bread After getting a BAZILLION requests for pumpkin bread, we figured it was time to make some. And after EIGHT attempts, we got it just right. Try it and see!" Serving Size: 1 (thick!) slice... MORE»

Recipe #338210

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Young Coconut Cake

Posted by superlib  

Having bought a young coconut, I had to then find something to do with it. This cake was the result. It is soft, tender, and exotically spiced. MORE»

Recipe #338169

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Almost Hummus

Posted by not-a-shrimp  

Not the way I've been taught to make it, but it's wonderfully flavorful. I use canned garbanzo beans, because it is much faster than using the dried ones, which must soak for a bit before cooking. If you do use dried beans, follow the cooking... MORE»

Recipe #338068

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Unknownchef86's Instant Pudding Ice Cream

Posted by UnknownChef86  

This is an excellent homemade ice cream, with lots of room for variations...limited only by your imagination. I originally got the recipe with an ice cream maker that I purchased some time before I was married in 1986. The recipe and variations... MORE»

Recipe #338041

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Cuban Bread (Pan Cubano)

Posted by kittycatmom_42  

This is the best recipe I have ever tried for Cuban bread. I lived in Key West, FL for a time and could get bread fresh in the bakery. When I moved back to SD it was NO WHERE!!!! I had to make my own. I found this recipe on the King Arthur... MORE»

Recipe #338034

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Buttercup Squash Casserole

Posted by senseicheryl  

This is listed as a new side dish on the www.pillsbury.com website. MORE»

Recipe #337982

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Blender Chocolate Chip Cupcakes

Posted by hungrykitten  

From a cookbook called the Cupcake Recipe Deck. These are so simple to make! MORE»

Recipe #337846

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Banana Nut Bread

Posted by Chef #594201  

So easy. So yummy. I didn't have any white sugar so I used light brown sugar and it was really good - not super sweet! It freezes well and can be sliced frozen if only using part of the loaf at a time. Sister Bernadette, IHM, gave me the recipe. MORE»

Recipe #337845

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Unknownchef86's Basic Vanilla Ice Cream (With Variations)

Posted by UnknownChef86  

This is an excellent homemade ice cream, with lots of room for variations...limited only by your imagination. I originally got the recipe with an ice cream maker that I purchased some time before I was married in 1986. The recipe and variations... MORE»

Recipe #337839

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