served cold and new years

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Recipes

Almond Chip Cheese Ball

Posted by Sarah_Jayne  

I grabbed this from a recipe book at my mother's when I was raiding her cookbook collection. It sounds like it could be good for a party and is a change from the savory cheese balls. The book suggests serving it with ginger snaps and vanilla... MORE»

Recipe #340881

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Mini Mochaccino Puddings

Posted by Sarah_Jayne  

I saw these in my mother's copy of Woman's Day when I was on vacation in the States and I wanted to put it here so I would have it when I got back to the UK. It certainly looks yummy! The cooking time includes the chilling time. MORE»

Recipe #340243

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Prohibition Classic Cocktail

Posted by Jess4Freedom  

You can add some soda to this if you need to, but this is no bathtub cocktail! During Prohibition you cannot waste your time drinking a lighter drink. Lillet is a blend of rigorously selected wines and fruit liqueurs, aged in oak vats for around... MORE»

Recipe #340203

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Canadian Maple Walnut Layer Cake With Fudge Frosting

(1 reviews) Posted by French Tart  

This never fails to please; walnut and maple syrup sponge cakes, which are frosted and sandwiched together with maple fudge frosting/icing, divine! This is NOT a light airy-fairy sponge cake, as it is made with soft brown sugar to enhance the... MORE»

Recipe #332197

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Chocolate Chips and Toffee Cheesecake

Posted by Manami  

Saw this on the Hershey web site and it looked awesome and very easy! Cooling times included - however, may differ slightly! It takes awhile as do most cheesecakes, however - it looks like a great cake. MORE»

Recipe #320922

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Destruction Bread Dip

Posted by BIG_CHIEF  

Throw some fresh veggies on along with the bread pieces skewered with toothpicks for variety. Got this from a newspaper a very long time ago. This is a really fun appetizer that brings people together around the table. MORE»

Recipe #312568

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Chutney Cheese Spread

(1 reviews) Posted by Grandma's Country Kitchen  

This recipe is a hit with friends and family. It is an appetizer and is delicious spread on crackers, or as a spreadable vegetable dip. Makes and excellent hostess gift. *Note: This is best if prepared with OLD (Sharp) Cheddar Cheese MORE»

Recipe #310911

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Mum's " Mock Chicken" Dip

(1 reviews) Posted by Noo  

Isn't it great when you eat something and it takes you back to being a child again! Well thats exactly what this dip does for me.My mum used to make this everytime she threw a party or had people for drinks and nibbles.I would always have my own... MORE»

Recipe #309982

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Tuna Pate in Endive

Posted by JackieOhNo!  

Very simple ingredients are all you need to put together this easy fingerfood for your next cocktail party. Preparation time, which is very quick, does not include chilling time. These can be ahead the night before, if desired. MORE»

Recipe #308443

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Katie's Roasted Red Pepper Dip

Posted by Sue L  

Recipe by Katie Lee Joel. MORE»

Recipe #306546

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Chinese Quick Pickled Radish Salad With Garlic

(5 reviews) Posted by French Tart  

A fabulous way of adding a bit of colour along with a crisp texture in Chinese cooking; this can be made just before you are ready to serve an Oriental meal, and is one of the nicest ways I know of dressing up the humble radish! You can use red... MORE»

Recipe #306079

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Guilt Free Creamy Roasted Red Pepper & Basil Dip (Low Fat)

(4 reviews) Posted by Sarah_Jayne  

This is really tasty and you wouldn't really guess it is so low fat if you didn't already know. It is good with chips and vegetables and also really nice as a dip served with cold cooked shrimp, almost like shrimp cocktail. I also use it on my... MORE»

Recipe #303225

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Sweet N Sassy!

(1 reviews) Posted by thestickyskunk  

Diabetics! Need to get your sweet liquory fix? Try this! Its extra sweet and girly. Be careful, these are so tasty it is very easy to drink too much! Credit to my boyfriend for making this for me one night :P MORE»

Recipe #300802

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Very Nearly Fat Free Creamy Pineapple & Mint Cracker Spread

Posted by Sarah_Jayne  

This was born when I really needed a sweet fix but couldn't spare the fat grams. I remembered another recipe I enjoyed in the past (and which is in my recipe collection here) where I liked the combination of mint and pineapple together. So, I got... MORE»

Recipe #296544

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Jello Shots

(2 reviews) Posted by Chef #801002  

Great to bring to a party! Bring different colors to match themed events. These are so much better than most of the ones you get at bars. You will need to find the 2oz. plastic cups and lids from your local restaurant supply store. MORE»

Recipe #294532

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Roasted Tomato Salsa

(1 reviews) Posted by SusieQusie  

From Cook's Illustrated, yet another salsa recipe but rather than a quickly thrown together standard tomato/jalapeno/cilantro mix, this one uses oven roasted Roma tomatoes and jalapenos to deepen the flavors. MORE»

Recipe #280274

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Lower Fat Garlic White Bean Dip - With Freezing Directions

Posted by Sarah_Jayne  

This is another of the recipes I have collected in my attempt to find healthier recipes. I am saving it for my next party. Usually it is fairly easy to translate British recipes so that they make sense to folks in the United States. However,... MORE»

Recipe #277024

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Candy Cane Drink

(1 reviews) Posted by Annacia  

This is a real winner, especially when the holidays just scream "peppermint" with all the candy canes and candy hanging around. Why not make a drink out of it? Plus, it's really pretty to look at, too. Nicely presented, this drink... MORE»

Recipe #276095

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Fruitcake, the Drink

Posted by Annacia  

Not a big fan of making fruitcake but love the taste? Then, try out this "recipe" for a Fruitcake Holiday Drink. All the flavor and none of the hassle. Your guests will think you are brilliant and creative for making it and it will go... MORE»

Recipe #276089

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Athena Layered Spread

Posted by homegirl  

This is so good! We are big time garlic eaters so I add much more! It makes a pretty presentation so it is perfect for a buffet, but yummy enough to make just because. I serve it with soft french bread baguettes. MORE»

Recipe #275833

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