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Saltwater Fish

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Featured Saltwater Fish Recipes »

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    Uncle Bill's Sole Florentine With Spinach

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    Orange Roughy

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    Broiled Orange Roughy - Low Fat and so Healthy!

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    Ceviche

Poached Salmon With Creamy Piccata Sauce

Posted by Messiejessie625  

Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with snow peas or roasted asparagus and a whole grain like quinoa or brown rice MORE»

Recipe #340994

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Salmon Pie With Egg Sauce

Posted by Chouny  

My mom who just passed away recently, used to make this delicious salmon pie when we were young and had completely forgotten about it until just recently. Thanks to my sister Lucie who’s been making it on a regular basis and who reminded me about... MORE»

Recipe #340901

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Pesto Salmon & Rice

Posted by Messiejessie625  

a nice twist MORE»

Recipe #340840

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Citrus Tuna Salad

Posted by Mami Janine  

Easy to put together, this salad is low cal and low fat. No mayo or sour cream. Serve with saltine crackers, baked tortilla chips or tostadas. I like to add a chopped jalapeno (canned) or a good splash of Mexican hot sauce (Tapatio is very good).... MORE»

Recipe #340729

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Mediterranean Cod With Tossed Penne Pasta

Posted by PaulaG  

This is a quick recipe that makes a healthy weeknight meal. It is great for warmer months when you don't want to heat up the kitchen. If using fresh or defrosted fish, the cooking time needs to be adjusted accordingly. The recipe is courtesy of... MORE»

Recipe #340718

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Tuna Patties With Three Dipping Sauces

Posted by Charmed  

I was never much a fan of tuna patties, but I was tired of the same old same old tuna, and wanted the convenience they offer, I kept experimenting until I came up with these. I think they are very good, and are even better with one of the three... MORE»

Recipe #340704

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Tuna With White Bean Cucumber Salad

Posted by dicentra  

Cooking Light 2004. MORE»

Recipe #340475

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Wine Poached Salmon

Posted by C & D's Mommy  

Atlantic Salmon poached in wine and served with a light sauce. MORE»

Recipe #340367

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Smoked Salmon Potato Salad

Posted by BakinBaby  

Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League Cookbook, by chef Scott Tompkins at the Marco Polo Cafe. MORE»

Recipe #340241

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Quick and Easy Smoked Salmon Soup

Posted by Rachel C  

A delicious, smooth creamy soup with no cream, full of flavour and really easy to make. I make with milk and butter, but can be done with fish stock and oil if you want to avoid dairy (I've not tried, so cannot comment on comparative taste).... MORE»

Recipe #340160

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Tuna Rice Loaf

Posted by **Mandy**  

I love the sound of this, would be great with a big salad for lunch & I imagine would taste great hot or cold! MORE»

Recipe #339888

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Baked Scottish Mackerel

Posted by Jam Factory Ken  

Mackerel's cheap, it looks fantastic and tastes brilliant. What more do you need? Something to protect it while it's being cooked so that it stays moist. That's where the Scottish oats and linseeds come in. And they add more Omega-3's so that... MORE»

Recipe #339821

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Oven "fried" Fish

Posted by hungrykitten  

From The Boston Globe Cookbook. For some reason I just don't like frying things so this recipe is perfect for me. MORE»

Recipe #339799

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Norwegian Anchovy Pie (Janson's Fra Stelse)

Posted by ccferne  

From "The Night Before Cookbook." They describe it as "a good luncheon or light supper dish, served with a salad and beverage. MORE»

Recipe #339535

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Oriental Salmon Patties

Posted by justiceforall  

Quick easy recipe that can be adjusted to your individual tastes. Feel free to experiment. Tasty, healthy, quick and a hit with adults and kids alike! With 4 teens, we are constantly trying to find ways to get them to eat more fish. Not always... MORE»

Recipe #339533

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Smoked Salmon and Chive Candies

Posted by Boomette  

It's not sweet candy. It's an original presentation for appetizers. I plan on trying them for Christmas. From IGA. MORE»

Recipe #339452

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Baked Horseradish Salmon With Chardonnay Chive Butter Sauce

Posted by lazyme  

This is a recipe that I've had for several years. It calls for a lot of butter, but it can be cut back considerably and still have a nice flavor. From "Seasonal Celebrations across America Cookbook, 1996". MORE»

Recipe #339365

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Recipe #339290

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Dijon Mustard Salmon Patties

Posted by justiceforall  

Another version of my salmon patties recipe. This is a hit with adults more than kids, only because the dijon, while not overpowering, is a strong, aquired taste. Easy, healthy, quick and impressive for guests who will undoubtedly ask for the... MORE»

Recipe #339243

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Baked Lemon-Pepper Salmon

Posted by lazyme  

We love salmon and think that most times, it's best just fixed simply. This dish goes in the oven while you prepare the rest of the meal. From Bon Appetit. MORE»

Recipe #339202

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Cooking Q & A Forum

TOPIC: ugh!! I'm SOO...

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From: spreadnjoy

On Sunday, November 23, 2008

quote I made coconut fudge yesterday using - and it turned out beautifully. Set up well, yet maintained that lovely silky moistness. Now today I made maple walnut using the same recipe- just sub-ing maple extract for the coconut and walnuts for the coconut flakes. Also, both today and yesterday I timed... quote

new Saltwater Fish recipe reviews

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Review From: Jay3fer  

On Dec 2, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Creamed Tuna the Old Fashioned Way No Peas!!

Doesn't exactly feel like a recipe, as such, if you know what I mean - it's more of a mix, heat, serve... but still yummy! I quadrupled the recipe - 4 tins of tuna! - and also used evaporated milk, as I often do, for extra creaminess. Plus I...

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Review From: A's mommy  

On Dec 2, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Weight Watcher Tuna Noodle Casserole

Yummy!! This was the best Tuna Casserole I have had and I've tried a few. I didn't have any mushrooms so we left those out, but still loved it! Thanks it was GREAT!!

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Review From:  

On Dec 2, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Fijian Fish Lolo

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