3,017

Salmon

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Poached Salmon With Creamy Piccata Sauce

Posted by Messiejessie625  

Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with snow peas or roasted asparagus and a whole grain like quinoa or brown rice MORE»

Recipe #340994

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Salmon Pie With Egg Sauce

Posted by Chouny  

My mom who just passed away recently, used to make this delicious salmon pie when we were young and had completely forgotten about it until just recently. Thanks to my sister Lucie who’s been making it on a regular basis and who reminded me about... MORE»

Recipe #340901

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Pesto Salmon & Rice

Posted by Messiejessie625  

a nice twist MORE»

Recipe #340840

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Wine Poached Salmon

Posted by C & D's Mommy  

Atlantic Salmon poached in wine and served with a light sauce. MORE»

Recipe #340367

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Smoked Salmon Potato Salad

Posted by BakinBaby  

Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League Cookbook, by chef Scott Tompkins at the Marco Polo Cafe. MORE»

Recipe #340241

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Quick and Easy Smoked Salmon Soup

Posted by Rachel C  

A delicious, smooth creamy soup with no cream, full of flavour and really easy to make. I make with milk and butter, but can be done with fish stock and oil if you want to avoid dairy (I've not tried, so cannot comment on comparative taste).... MORE»

Recipe #340160

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Oriental Salmon Patties

Posted by justiceforall  

Quick easy recipe that can be adjusted to your individual tastes. Feel free to experiment. Tasty, healthy, quick and a hit with adults and kids alike! With 4 teens, we are constantly trying to find ways to get them to eat more fish. Not always... MORE»

Recipe #339533

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Smoked Salmon and Chive Candies

Posted by Boomette  

It's not sweet candy. It's an original presentation for appetizers. I plan on trying them for Christmas. From IGA. MORE»

Recipe #339452

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Baked Horseradish Salmon With Chardonnay Chive Butter Sauce

Posted by lazyme  

This is a recipe that I've had for several years. It calls for a lot of butter, but it can be cut back considerably and still have a nice flavor. From "Seasonal Celebrations across America Cookbook, 1996". MORE»

Recipe #339365

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Grilled Salmon Quesadillas With Cucumber Salsa

Posted by naviline  

From fbnr.com. MORE»

Recipe #339290

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Dijon Mustard Salmon Patties

Posted by justiceforall  

Another version of my salmon patties recipe. This is a hit with adults more than kids, only because the dijon, while not overpowering, is a strong, aquired taste. Easy, healthy, quick and impressive for guests who will undoubtedly ask for the... MORE»

Recipe #339243

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Baked Lemon-Pepper Salmon

Posted by lazyme  

We love salmon and think that most times, it's best just fixed simply. This dish goes in the oven while you prepare the rest of the meal. From Bon Appetit. MORE»

Recipe #339202

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Poached Salmon With Lemon Mayonnaise

Posted by lazyme  

This is such a good dish and the presentation is wonderful. Both the salmon and the mayonnaise can be made one day ahead, so it can go on the table quickly when you're ready to serve it. From Bon Appetit, July 1992. MORE»

Recipe #339162

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Bagels With Smoked Salmon (Ww)

Posted by lazyme  

I love bagels with smoked salmon. This sounds like a great version. From Weight Watchers New 365 Day Menu Cookbook. MORE»

Recipe #339071

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Salmon Spread

Posted by winter rowand  

ok so i work in the seafood dept of a Dillons' in Lawrence Ks and I make this spread at work to sample out the differnt flavors of salmon we cook i'm always being asked to write the recipe down so i figured i'd share it with you all also since... MORE»

Recipe #338539

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Pappardelle in Lemon Cream Sauce W. Asparagus and Smoked Salmon

Posted by lazyme  

This is a simple and great pasta dish. You can cut the butter down to about 1 tablespoon to cut the fat if desired, and not suffer any loss of flavor. From Gourmet magazine, June 1999. MORE»

Recipe #338494

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Salmon With Orange Marmalade

Posted by dicentra  

Cooking Light, OCTOBER 2004 MORE»

Recipe #337962

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Salmon Sushi

Posted by dicentra  

From The Best of Taiwanese Cuisine. MORE»

Recipe #337652

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Salmon-Dill Cheesecake

Posted by TattooedMamaof2  

Can be made through step 3 up to 3 days in advance. MORE»

Recipe #337358

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Mushroom Caps Stuffed With Smoked Salmon

Posted by Paja  

We smoke our own salmon, so I am always looking for something different to do with it. I often make mushroom caps stuffed with a crab mixture, so I thought, "Why not smoked salmon?" I think they go well together, and those who have eaten... MORE»

Recipe #337135

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