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salads and vegetarian

4,674

Recipes

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Continental Cabbage Salad

Posted by Kitzy  

This is simple but tasty. MORE»

Recipe #340895

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Tortellini Salad

Posted by Simply Sanjida  

Very simple, very yummy salad. MORE»

Recipe #340695

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The "eating in the Raw" Caesar Salad

Posted by mersaydees  

This is based on Carol Alt's recipe from her cookbook, The Raw 50. Her introduction states, "When I put this recipe in Eating in the Raw, people loved it so much I knew I had to share it again. It's not vegan, but it is 100 percent raw,... MORE»

Recipe #340570

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Apple Quinoa Salad With Curry Dressing

Posted by dicentra  

From the PCC website. MORE»

Recipe #340561

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Summer Couscous

Posted by dicentra  

From 365 Ways to Cook Pasta. I'd be tempted to try this with Israeli couscous. MORE»

Recipe #340550

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I Can't Believe It's Just Cabbage

Posted by mersaydees  

Based on a recipe from Victoria Boutenko's book, 12 Steps to Raw Foods. I haven't tried this yet. MORE»

Recipe #340506

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Caramelised Pumpkin Salad With Chilli Jam Juice Dressing

Posted by Ricky Henry-Davies  

This is one of my favorite summer salads with the taste of Thailand. You can use your favorite vegetables and roast in the same way.... MORE»

Recipe #340324

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Red Cabbage, Walnut and Apricot Salad

Posted by Sarah_Jayne  

This sounded like a really interesting salad and I usually enjoy red cabbage salads. I found this in the Christmas 2008 copy of BBC Good Food Magazine and I wanted to put it here for safe keeping. MORE»

Recipe #340030

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Wheat Berry Vegetable Salad (Anna Olsen)

Posted by blucoat  

A fresh, healthy, and easy salad from Anna Olsen. I love the recipes from her cooking show, "Fresh with Anna Olson" where she cooks with the philosophy, “eat fresh, eat local”. MORE»

Recipe #340004

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Thai Fresh Pumpkin Salad

Posted by Yaffa  

From Nov 27, 2008 Jerusalem Post MORE»

Recipe #339987

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Arugula Salad With Grilled Mushrooms & Goat Cheese

Posted by Manami  

Well-known for his healthy eating habits, Barack Obama was called an elitist when he noted the high price of arugula at Whole Foods while on the campaign trail. He'd appreciate this arugula, mushroom and goat cheese salad from author and health... MORE»

Recipe #339681

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Tashkent Carrot Salad

Posted by CuteOne  

This is the carrot salad recipe from Chicago's Russian Tea TIme - they serve it with almost everything and is very tasty. A bit different from the other salads I saw posted, so I thought I'd share. MORE»

Recipe #339671

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Greens and Pomegranate Salad With Mustard Vinaigrette

Posted by Mirj  

For my 46th birthday my husband treated me to a one-evening cooking course. It must have been one of the most enjoyable evenings I've ever had. This recipe is from that course. While the salad itself is simple, the dressing is phenomenal. Well,... MORE»

Recipe #339614

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White Bean Tomato Green Bean Salad

Posted by dicentra  

Cooking Light. Great work lunch! MORE»

Recipe #339539

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Recipe #339339

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Spicy Korean Seaweed Salad

Posted by grace chang  

Posted by request. I found this recipe on the bag of seaweed (miyuk, in koean). It is delicious and very healthy. Gochujang and gochu garu are korean ingredients easily found in korean groceries. I cannot think of any decent substitutes. This... MORE»

Recipe #339274

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Curry Mayonnaise

Posted by thehungrykiwi  

Fantastic creamy curry mayo, great for egg salads or using as a dip for vegetables. Just delicious. MORE»

Recipe #339206

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Yummy, Simple Salad

Posted by Sara 76  

This is a really yummy salad, that makes a nice side for seafood, or a meal on it's own. It has so much flavour, there is no need for a dressing. MORE»

Recipe #338915

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Vegan Walnut Crusted Apple Cranberry Salad Pie

Posted by Vegan_Painter  

Ohhhhhhhh soooooo yummy! I tired this salad after going apple picking & it is now a favorite apple dish! This is a tasty, sweet & simply surprising salad pie that is perfect for fall. It comes from "Vegan Planet" by Robin... MORE»

Recipe #338903

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Spinach and Chick Pea Salad

Posted by Dom and Amanda  

This is a tasty and healthy salad. You can use feta cheese (or whatever kind you like) in place of the goat cheese. Balsamic or blue cheese dressings go nicely with this. MORE»

Recipe #338721

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