one-dish meal and italian

1,428

Recipes

Lobster Spaghetti

Posted by Shawn C  

For a fancier pasta dinner. Great for a hot date night- when you can cook to impress! MORE»

Recipe #340860

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Cheese Filling for Ravioli's

Posted by Chef #983832  

My great grandmother's recipe that has been used in our family every Christmas for almost a century. MORE»

Recipe #340686

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Cheese Filling for Ravioli's

Posted by Chef #983832  

My great grandmother's recipe that has been used in our family every Christmas for almost a century. MORE»

Recipe #340655

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Ziti With Sausage, Onions, and Fennel

Posted by dicentra  

Cooking Light. Dec 04. MORE»

Recipe #340476

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Red Seafood Sauce

Posted by Chef #250203  

A rich red sauce with shrimp (or any other seafood you'd like to add). MORE»

Recipe #339845

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Angel Hair With Spicy Shrimp

Posted by Annie J  

This recipe reminds me of a dish a friend of mine made for me while I was studying abroad in Italy. This version is out of REALSIMPLE's Oct. 2008 issue but my version leaves out the white wine. MORE»

Recipe #339577

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Cheese Polenta With Mushrooms and Artichokes

Posted by Karina A  

Native to northern Italy, this captivating and versatile entrée looks as good as it tastes. Hearty wild mushrooms and delicate artichoke hearts combine with savory Asiago cheese in this classic polenta dish. Makes a complete vegetarian meal... MORE»

Recipe #339213

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Super-Cheesy Stuffed Shells

(1 reviews) Posted by Lainey6605  

There are seven different kinds of Italian cheeses in this stuffed shells recipe. MORE»

Recipe #337784

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Meg's Famous Lasagna

Posted by Chef #1006007  

I started making this lasagna for my friends and family a few years ago and now I am famous for it! It takes a while since you make the sauce from scratch, but it is definitely worth it! MORE»

Recipe #337385

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Eggplant & Mozzarella Stuffed Shells

Posted by Joseph Johnson  

This is a delicious dish that the whole family will love, and a fantastic way to introduce children to eggplant. Takes about 90 minutes from start to finish, including prep time, serves about 4-6 people, and is very affordable. MORE»

Recipe #337159

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Italian Rice With Chicken

Posted by Irmgard  

From BBC Good Food Magazine. I used boneless chicken thighs but you may substitute two boneless chicken breasts if you prefer white meat. MORE»

Recipe #336718

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World's Best Lasagna

Posted by  

This was actually my mom's recipe, but to this day, I haven't had lasagna that has been able to match this one. We very rarely had leftovers when she made this. But, if you do get leftovers, it's even better the next day after reheating. This... MORE»

Recipe #336215

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Chicken Cacciatore

Posted by americaninkorea  

This is a low-fat version of chicken cacciatore. Enjoy! MORE»

Recipe #335984

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Zucchini Beef Italiano

Posted by **Mandy**  

I'm currently trying to "Spring Clean" my ever growing cookbook collection so am posting quite a few recipes here for safekeeping, this is one from a Leggo's Cookbook that I loved the sound of. MORE»

Recipe #335794

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Havarti and Sausage Baked Ziti

Posted by PeachPie24  

My kids love this and so do I. MORE»

Recipe #335744

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Mediterranean Spinach Strata (Cooking Light)

Posted by blucoat  

This is a lovely, vegetarian make-ahead dish from "Cooking Light" Magazine. It is healthy, has a beautiful presentation and is a great main to prepare in advance for guests. Prep time does not include chilling time. MORE»

Recipe #335649

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Pork Ragu (Pressure Cooker)

Posted by BxChick  

The idea for this recipe came from the cooking blog "A Year in the Kitchen," but I made some modifications, and converted it to a pressure cooker recipe. The pressure cooker shaved over 2 hours off of the cooking time, and the pork was... MORE»

Recipe #335622

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Simply Deliciousioso Stuffed Shells Florentine With Sausage

Posted by Feast Your Eyes!  

This tasty pasta dish never fails to make a big impression, even though the recipe is quick and simple. Large Italian-style pasta shells are stuffed with a flavorful blend of ricotta cheese, spinach, sausage and garlic. Makes a great weeknight... MORE»

Recipe #334510

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Zucchini and Basil Lasagne

Posted by dicentra  

Cooking Light. MORE»

Recipe #334353

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Randy's Lasagna

Posted by Chef #1009794  

I came up with this recipe because I like a nice cheesy and hearty lasagna. I got tired of other recipes leaving me with so little of either the tomato sauce or especially the cottage cheese sauce that I felt like I was barely buttering it on... MORE»

Recipe #334348

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