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Creamed Tuna With Pasta

Posted by English_Rose

A little cream always makes a simple dish into something quite special. Serve with garlic bread. MORE»

Recipe #347335

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Tofu Simmered in Hoisin Sauce by Deborah Madison

Posted by KateL

Entered for safe-keeping, asking my vegetarian friends to review this for me. From "This Can't Be Tofu!" by Deborah Madison. Because hoisin sauce is very sweet, dice the tofu very small and serve it as a sauce over rice, with... MORE»

Recipe #346674

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Shrimp Casserole

Posted by happynana

From Southern Living. I halved this recipe easily. Made for a nice meal. MORE»

Recipe #346193

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Cheese Ravioli With Pumpkin Sauce

Posted by Ice Cool Kitty

A different use for pumpkin without the fuss of making your own ravioli. MORE»

Recipe #345306

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Potato Turbate

Posted by GlutenFree

Very Easy, Fairly quick meal. Very filling, Father was in Air force, and this was one he learned while eating in the "Mess", but is actually extremely tasty!!! MORE»

Recipe #345137

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Vegetable Chow Mein

Posted by blucoat

A fast and easy vegetarian recipe from the cookbook, "Hooked on Heat " by Meena Agarwal. It's great as it is, but if you want, you can add a tofu, chicken, seafood, or beef. MORE»

Recipe #344841

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Noodles Romanoff

Posted by Barbara Nixon

Remember the old Betty Crocker Noodles Romanoff? This recipe tastes SO close to the original. If you cannot find Kraft Macaroni & Cheese Topping, you can use one package of the cheese powder from a standard box of Kraft Macaroni & Cheese. MORE»

Recipe #344711

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Spam & Broccoli Pasta

Posted by Babychops

This sounds really strange but my honeybunny threw it together one evening when I wasn't feeling so hot and it was awesome!!! Hope you like! MORE»

Recipe #343515

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Sweet Milk Corn Cakes With Tennessee White Bean Salsa

(1 reviews) Posted by blgpts

great dish from Martha white. I didn't have corn meal mix, so I did a search and found a recipe for making one cup of cornbread mix from regular corn meal. Worked great! MORE»

Recipe #343242

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Jennie's Christmas Pasta

Posted by Jennibear

This is a delicious recipe and very quick and easy to make. I don't actually eat it on Christmas day (we're traditional turkey people)...but it always reminds me of Christmas time with it's red and green colors. For some reason - making this... MORE»

Recipe #343068

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Garlic Meatball Skillet

Posted by Chef #Mykidsmom

This is quik and easy. The kids all really like this one. I serve this sometimes over cooked rice. Add a salad and you have a complete meal in no time at all. Remember when everyone eats garlic, no ones breath smells bad. MORE»

Recipe #342622

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Cauliflower, White Bean, and Feta Salad

Posted by blucoat

This bright and fresh-tasting winter salad is easy to prepare and delicious( and even better the next day when the flavours are really allowed to develop). It works with broccoli too. Adapted from a recipe in Bon Appétit Magazine (January... MORE»

Recipe #342493

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Galway Bay Delight

Posted by Chef mariajane

What a "Delightful" dish! For anyone that loves shellfish just an irresistable way to enjoy shellfish. Serve over rice pilaf or pasta. MORE»

Recipe #341886

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Italian Chicken Sub

Posted by Chef~V

This makes a terrific weeknight dinner. Cooked chicken and marinara sauce makes this quick and easy and tastes delicious. My family loves this recipe and it is requested several times a month. MORE»

Recipe #341207

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Whole-Wheat Couscous With Seafood

Posted by Don V.

I have been eating a lot of couscous lately and have been coming up with these great variations and at the same time watching my weight and activity level. I find this to be a great meal if you plan on going out dancing that night. It's both... MORE»

Recipe #340446

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Broccoli, Walnut & Blue Cheese Pasta

Posted by Sarah_Jayne

I have had a dish similar to this at a restaurant in the past and enjoyed it. So, when I saw this recipe in the 2008 Christmas copy of BBC Good Magazine I wanted to jot it down. MORE»

Recipe #340397

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Fettuccine With Tuna and Fresh Tomatoes

Posted by Chef mariajane

Fast, easy and fresh-tasting are the hallmarks of this pasta dish. Made with on-hand ingredients; it's perfect for a family meal on a busy evening... MORE»

Recipe #340349

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