selectGinger Shortbread
Posted by dicentra
Recipe #340956
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Posted by DebS #2
Recipe #340941
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Recipe #340932
selectJessica's Spiced Pecans
Posted by KathyP53
Recipe #340873
selectDate Orange Breakfast Spread
Posted by dicentra
Recipe #340827
selectCherry Snowballs Candy
Posted by SweetJezebel
Recipe #340701
selectRecipe #340691
selectPecan Pie Tartlets (Tassies)
Posted by BecR
Recipe #340631
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Posted by Rianita
Recipe #340619
selectCherry Cream Cheese Cookies
Posted by SweetJezebel
Recipe #340586
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Posted by Nane
Recipe #340581
selectPeanut Butter Balls
Posted by JillRQ
Recipe #340556
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Posted by frozen_rain
Recipe #340539
selectEasy Shortbread
Posted by Ailwyn
Recipe #340409
selectFruit and Nut Cereal
Posted by Sharon123
Recipe #340392
selectRecipe #340268
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selectHoney-Kissed Chocolate Drops
Posted by aloha808
Recipe #340039
selectEllens Gingerbread Tea Loaf
Posted by Annacia
Recipe #340029
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From: spreadnjoy
On Sunday, November 23, 2008
I made coconut fudge yesterday using - and it turned out beautifully. Set up well, yet maintained that lovely silky moistness. Now today I made maple walnut using the same recipe- just sub-ing maple extract for the coconut and walnuts for the coconut flakes. Also, both today and yesterday I timed...
By: jmelyn
By: MizzNezz
By: *~Christine~*
Impossible Peanut Butter Cookies
By: Mysterygirl
Blue Ridge Mountains Chocolate Chip Cookies
By: Cheryl E
Review From: Chef #405846
On Dec 2, 2008
RECIPE: Impossible Peanut Butter Cookies
This recipe is awesome! I found it in a cookbook I have and have made them for work a few times with rave reviews. I use 1/2 granulated sugar and 1/2 brown sugar which helps it hold together better. I also make the cookies really small--about an...
Review From: Acadia
On Dec 2, 2008
RECIPE: Peanut Butter Cookies
Great recipe! Yum! My DD added chocolate chips to it and replaced the sugar with Splenda. DH was pleased with the end result.
Review From: jredheadedwoman3
On Dec 2, 2008
RECIPE: Elvis Presley's Favorite Whipping Cream Pound Cake
I've made this several times and it is sooo good. I'm serious this is THE best pound cake I've ever ate. Throwing away all my other pound cake recipes, this is the only one i'll ever make. Love Love Love it.
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