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Fruit

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Featured Fruit Recipes »

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    Linda's Spinach Salad With the Works

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    Lemon Lovin' Asparagus

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    Orange Pork and Asparagus Stir-Fry

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    Asparagus Risotto

Carrie's Date Bars

Posted by Resaint  

One of the sweetest people I ever worked with made these Date Bars for all the bake sales we had over the years. I tryed to buy the all!! MORE»

Recipe #340997

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Chocolate Raspberry Cloud

Posted by Voyager 1977  

barterfriends.com — Posted By: uss_voyager — Post Date: Aug 12 2001 — NO COOKING - COOKING TIME is REFRIGERATING TIME MORE»

Recipe #340967

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Toasted Jalapeno, Tomatillo and Watermelon Salsa

Posted by I Cook Therefore I Am  

From a Costco recipe magazine. Posted for safekeeping. MORE»

Recipe #340961

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Juice of a Few Flowers - Ina Garten

Posted by DrGaellon  

From Ina Garten's Barefoot Contessa MORE»

Recipe #340955

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Kahlua and Coffee Fudge

Posted by BecR  

Melt-in-your-mouth fudge! Great for the cookie tray or for gift giving. MORE»

Recipe #340944

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Hardee's Peach Cobbler - Copycat

Posted by senseicheryl  

Here is another copycat recipe that I received in my email today. Sounds almost too easy to be true... MORE»

Recipe #340943

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Fresh Cranberry Sauce

Posted by Luby Luby Luby  

Cranberry sauce was not something we served on Thanksgiving until recently. I adapted another recipe to our liking and this is the end result. If you don't want to juice your oranges substitute 1 1/4 cups ready-made orange juice. Also, I used... MORE»

Recipe #340912

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Mocha Nut Balls

Posted by Lainey6605  

Recipe is from Taste of Home. MORE»

Recipe #340897

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Brie Cherry Pastry Cups

Posted by Lainey6605  

These appetizers are almost like a dessert. Recipe is from Taste of Home. MORE»

Recipe #340888

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Almond Chip Cheese Ball

Posted by Sarah_Jayne  

I grabbed this from a recipe book at my mother's when I was raiding her cookbook collection. It sounds like it could be good for a party and is a change from the savory cheese balls. The book suggests serving it with ginger snaps and vanilla... MORE»

Recipe #340881

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Fannie Farmer Pistachio Ice Cream

Posted by HeatherFeather  

This is my favorite ice cream recipe ever. I first tasted this as a kid. Our class had been assigned a history project when we had to track down "old fashioned" recipes that would have been served at the turn of the century. Parent... MORE»

Recipe #340879

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Fruit Pizza

Posted by seesko  

Everone will love this. MORE»

Recipe #340867

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Strawberry Energy Bars

Posted by Chef #1051843  

Filling, delicious homemade energy bars. A fraction of the cost of buying in the store. MORE»

Recipe #340857

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Sticky Cinnamon Rolls

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me... MORE»

Recipe #340846

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The World's Best Cookies

Posted by KelBel  

I had these fabulous cookies during a wine dinner weekend at an inn in Ogonquit Maine. The recipe is courtesy of the caterer, but they give credit to the San Francisco ala Carte, a cookbook by the Junior League of San Francisco, 1979. MORE»

Recipe #340829

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Date Orange Breakfast Spread

Posted by dicentra  

From Cooking Light. Nov 2004 MORE»

Recipe #340827

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Duck Breast With Fried Apples

Posted by Bella14Ragazza  

This recipe is courtesy of Dina Nikolaou. Found this recipe in the November 28, 2008 edition of Athens Plus magazine. MORE»

Recipe #340822

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Holiday Pumpkin Treats

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me...Mom said that these taste better after being refrigerated overnight. She wanted me to let everybody know! MORE»

Recipe #340815

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Ever-So-Easy Fruitcake

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me... MORE»

Recipe #340814

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Ambrosia Salad

Posted by AltB  

Fruity and delicouse! I'm actually not sure how many this serves, but if anything, its more then I estamated. MORE»

Recipe #340807

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Cooking Q & A Forum

TOPIC: ugh!! I'm SOO...

reviewer icon

From: spreadnjoy

On Sunday, November 23, 2008

quote I made coconut fudge yesterday using - and it turned out beautifully. Set up well, yet maintained that lovely silky moistness. Now today I made maple walnut using the same recipe- just sub-ing maple extract for the coconut and walnuts for the coconut flakes. Also, both today and yesterday I timed... quote

new Fruit recipe reviews

Acadia avatar

Review From: Acadia  

On Dec 2, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Peanut Butter Cookies

Great recipe! Yum! My DD added chocolate chips to it and replaced the sugar with Splenda. DH was pleased with the end result.

reviewer avatar

Review From: Chef #574445  

On Dec 2, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Apple Crisp

There is too much butter in the topping for this recipe. I had to add a lot more flour to get the crumb to the right consistency.

Sue L avatar

Review From: Sue L  

On Dec 2, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Chi Chi

This was very good! I used Coco Lopez which is a sweetened coconut cream in mine (not the type I use for cooking curry). Very smooth and creamy but I did add a little more coconut to mine and my husband liked his with more vodka although I felt...

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