finger food and fruit

2,061

Recipes

Berry Energy Bars

Posted by English_Rose  

Perfect for a mid-morning boost and a great addition to any lunchbox. You can play around with the dried fruits and nuts depending on what you have in the cupboard, as long as you keep the quantities the same. They will keep for three days in an... MORE»

Recipe #348021

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Banana and Peanut Butter Muffins

Posted by English_Rose  

These tempting muffins are made with bananas and crunchy peanut butter and are simply irresistible. MORE»

Recipe #347865

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Banana Mini-Chip Muffins

Posted by senseicheryl  

This recipe is from Splenda. "The big flavors of chocolate and banana pack these adorable little muffins." MORE»

Recipe #347861

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Taco Bell Style Caramel Apple Empanadas

Posted by Celticevergreen  

Copycat of Taco Bell's Caramel Apple Empanadas. MORE»

Recipe #347678

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Tuna and Lemon Dip

Posted by English_Rose  

Tuna, lemon, sweet red pepper and light creamy yogurt. If you prefer a chunkier dip, add the chopped red pepper after blending the tuna and other ingredients. MORE»

Recipe #347575

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Chocolate Chip Orange Muffins

Posted by English_Rose  

An ideal recipe for children to make and enjoy with their friends. MORE»

Recipe #347573

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Choco-Mallow

Posted by senseicheryl  

A candy from the www.kingarthurflour.com website. "Rich, dark chocolate enrobes marshmallows and walnuts in this easy-to-make candy." MORE»

Recipe #347556

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Oaty Banana Mini Muffins (Oamc)

Posted by English_Rose  

These fruity muffins are ideal for freezing. These muffins will keep in an airtight container for up to 3 days. They can be frozen for up 6 months. MORE»

Recipe #347512

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Nanaimo Bars - Ww Points = 3 (No Bake)

Posted by senseicheryl  

I just received my January/February 2009 Weight Watchers Magazine. Every magazine has a recipe makeover and this is the one featured this time. The cooking time listed is for the refrigeration time. MORE»

Recipe #347467

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Cinnamon Caramel Swirl Bars

Posted by senseicheryl  

I found this recipe on the www.mccormick.com website. "Cinnamon is the star ingredient in this indulgent recipe certain to please one and all. This favorite holiday spice combines with gooey caramel for a truly decadent dessert." MORE»

Recipe #347356

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Patacones (Fried Green Plantains) - Panamá

(1 reviews) Posted by FattyFat  

I learned how to make these from my boyfriend, who grew up in the Canal Zone in Panama. They are easy to make & taste great. We eat them as an appetizer or snack before dinner or w/ lunch. They are best hot out of the skillet, sprinkled w/... MORE»

Recipe #347132

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Avocado Tarts

Posted by Sara 76  

This recipe is from the "Avocado Cookbook". MORE»

Recipe #346872

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Blueberry Muffins (Including 2 Variations)

Posted by senseicheryl  

Here is a muffin recipe that I found on the www.mccormick.com website. See variations listed. "Make weekend mornings extra special with warm Blueberry Muffins." MORE»

Recipe #346848

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Beetroot Dip / Beet Dip

Posted by Chef floWer  

This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for New Years Eve / Father In Laws Birthday 2008 because we had a few guest who are lactose intolerant and have an allergic to nuts.... MORE»

Recipe #346743

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Classic Thumbprint Cookies

Posted by senseicheryl  

This recipe is from the www.crisco.com website. I could not find the same exact recipe on Zaar so I figured we'd give this one a try too. A very delicious looking picture is posted on the website. MORE»

Recipe #346644

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Snowball Cookies (Boxed Cake Mix!)

Posted by senseicheryl  

Here is another interesting recipe that I found at the www.crisco.com website. MORE»

Recipe #346526

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Turtle Brownie Cookies

Posted by senseicheryl  

Here is a recipe from the www.crisco.com website. There is a picture on the website that will help you to understand how the cookie looks when done. MORE»

Recipe #346522

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Easy but Wonderfully Delicious Apple Muffins

Posted by Chef of Awesomness  

I was flickin' through an old cookbook and found these awesome cupcakes! I make them for my family and for my friends when I feel like disposing of my mothers old apples! MORE»

Recipe #346413

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Chocolate-Gingersnap Bourbon Balls

Posted by littleturtle  

Best when aged for 2-3 days when the flavors have had a chance to develop. Will keep several weeks stored in an airtight container in the refrigerator. Great for the holidays. MORE»

Recipe #345936

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Grapes Rolled in Goat Cheese With a Pistachio Crust

Posted by English_Rose  

These little treats make an excellent alternative to after dinner cheese and biscuits, served with a glass of tawny port. MORE»

Recipe #345482

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