eastern europe and salads

130

Recipes

Authentic Polish Cucumber Salad (Mizeria)

Posted by BIG_CHIEF  

Don't let the name deceive you - This is very easy, no misery involved! I love Polish food but it is usually high in salt or fat, so I don't make it very often (unfortunately!). This is a very refreshing side dish, especially during the hot... MORE»

Recipe #344693

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Warsaw Salad

Posted by lynnski / LA  

This recipe is adapted from one published in the Los Angeles Times about 20 years ago; they were featuring Polish food in that issue. This salad is perfect with cold Polish sausage or ham and some East European type bread. It makes a good lunch... MORE»

Recipe #342540

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Tashkent Carrot Salad

Posted by CuteOne  

This is the carrot salad recipe from Chicago's Russian Tea TIme - they serve it with almost everything and is very tasty. A bit different from the other salads I saw posted, so I thought I'd share. MORE»

Recipe #339671

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Mama's Crab and Pineapple Salad (Krabyuie Salat)

Posted by JackandDawn  

This humble and interesting dish graced every festive family meal, created by my host-mom in Voronezh, Russia. We've shared it back home with friends here in the states, and they get hooked! It seems like the flavors wont mix, but they do... MORE»

Recipe #338430

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Salad Amelia

Posted by dicentra  

From my recipe file box. My notes say this recipe is from Uzbekistan. MORE»

Recipe #337470

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Russian Tomato Salad

Posted by gangstasweety4ever  

A wonderful and easy Russian salad. Outstanding with Russian Stew MORE»

Recipe #334008

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Russian Potato Salad

Posted by gangstasweety4ever  

different MORE»

Recipe #334002

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Russian Style Creamy Salad Dressing

Posted by gangstasweety4ever  

This cool, creamy and slightly spicy dressing MORE»

Recipe #333981

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Russian Salmon and Potato Salad

Posted by gangstasweety4ever  

It is easy to prepare MORE»

Recipe #333980

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Russian Cheese Salad

Posted by gangstasweety4ever  

yummy salad MORE»

Recipe #333974

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Beet, Walnut, and Prune Salad

Posted by gangstasweety4ever  

This beet salad works great as a side dish. It's garlicky, creamy, sweet, a little crunchy, and a little salty. Enjoy this authentic Russian recipe that everyone in my family always makes MORE»

Recipe #333699

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Easy Salad Olivieh

Posted by gangstasweety4ever  

Serve cold, with warm flatbread or pita bread MORE»

Recipe #333659

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Chilled Russian Salad Dressing

Posted by gangstasweety4ever  

This cool, creamy and tangy dressing is a spicy pink classic MORE»

Recipe #333587

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Salat

Posted by gangstasweety4ever  

potatoe-vegetable salad MORE»

Recipe #333565

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Russian Potato Salad (Salad Olivier)

Posted by blazer380  

This is a twist on a traditional Russian salad. MORE»

Recipe #331199

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North Croatian Simple Beans Salad

Posted by nitko  

It is very simple recipe. You may keep the salad up to 3 days in hermetically closed pot in refrigerator (The second day is the best). You can use almost all kinds of beans, even Italian brown lentils. I did not include soaking time in this... MORE»

Recipe #326196

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Salata De Vinete

Posted by jo_mama  

Salata De Vinete, or Eggplant Salad, is a common salad in many parts of Romania. Similar salads exist throughout Eastern and Southern Europe. Often, the salad is eaten with bread at breakfast or with bread as an appetizer/part of other meals.... MORE»

Recipe #317574

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Polish Cucumber and Sour Cream Salad

(2 reviews) Posted by Natalia #3  

This is a traditional polish side salad. Its usually served with chicken or pork escalopes but its delicious served with gulash or any other meat dish. Also it makes a cooling and refreshing end to any spicy dish. For a low fat version replace... MORE»

Recipe #311875

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Chilled Russian Salad Dressing

(3 reviews) Posted by Lavender Lynn  

This is from All recipes. This is posted for ZWT4 MORE»

Recipe #307917

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Albanian Tomato Cucumber Salad

(13 reviews) Posted by Enjolinfam  

This traditional salad is served throughout Albania. It is often served as first course. Typically this salad has equal proportions of tomato and cucumber. The rest of the ingredients are stictly added based on personal preference. I got this... MORE»

Recipe #307882

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