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dip appetizer and fruit

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Tuna and Lemon Dip

Posted by English_Rose  

Tuna, lemon, sweet red pepper and light creamy yogurt. If you prefer a chunkier dip, add the chopped red pepper after blending the tuna and other ingredients. MORE»

Recipe #347575

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Beetroot Dip / Beet Dip

Posted by Chef floWer  

This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for New Years Eve / Father In Laws Birthday 2008 because we had a few guest who are lactose intolerant and have an allergic to nuts.... MORE»

Recipe #346743

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Szechuan Peanut Sauce * Exported from Mastercook *

Posted by lchelini  

After many years of searching for and trying many, many other recipes, this remains my favorite spicy peanut sauce. My favorite way to serve it is as a dipping sauce for long, fresh green beans, an idea I picked up from a caterer in Gainesville,... MORE»

Recipe #346194

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Very Yummy Fig Jam and Cream Cheese Spread or Salad Dressing

Posted by Secret Agent  

My friend Patty's DH gave us a pint of his world-famous Fig Jam. Here is a fast and easy great way to enjoy fig jam when you are tired of English muffins. If you want a spiffy salad the ingredients turn into a fantabulous dressing! Cooking time... MORE»

Recipe #346033

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Apple, Green Onion, and Jalapeño Salsa

Posted by blucoat  

This sweet and mild salsa goes exceptionally well with the Cumin-Scented Beet Latkes recipe I posted on this site. Both are from Bon Appétit Magazine (December 2004). MORE»

Recipe #345209

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Fresh Mango Salsa

(1 reviews) Posted by Wendy@TN  

El Paso Recipe-To select ripe mangoes, look for yellow skin with red mottling, or purchase mango slices in a jar in the produce section of the grocery store. MORE»

Recipe #344380

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Haphazard Guacamole

Posted by White Rose Child  

Amazingly, this came out just to my taste. Combining all the ingredients people suggested to me, here's my first guac recipe! MORE»

Recipe #344218

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Salsa of Win

Posted by Kaj V.  

This is seriously the best salsa ever. It is especially excellent with grilled chicken marinated with lime/apple juice. But really, it's great with anything. We also dipped apple slices in it, and it's good with tortilla chips too. One of the... MORE»

Recipe #343142

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Pineapple Onion Dip

(1 reviews) Posted by Chef #1051101  

Yes, from the title this does sound totally gross and I admit, it took some coaxing to get me to try it. However, it's amazing! It goes great with chips or crackers. Very simple too. A note, I use a small can of pineapple, I'm not exactly sure how... MORE»

Recipe #341431

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Pumpkin Dip

Posted by dicentra  

This would be cute served in one of those mini pumpkins. From Cooking Light Oct 2004. MORE»

Recipe #341046

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Toasted Jalapeno, Tomatillo and Watermelon Salsa

Posted by I Cook Therefore I Am  

From a Costco recipe magazine. Posted for safekeeping. MORE»

Recipe #340961

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Kathy's Fruit Dip

(2 reviews) Posted by 2Bleu (Bird&Buddha)  

Serve with a platter of fresh fruit such as bananas, strawberries, orange or grapefruit sections, sliced peaches, watermelon balls, seedless grapes, and cantaloupe or honeydew wedges. Or try a dollop of it on Kathy's Fruit Salad. Both are from the... MORE»

Recipe #340254

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Creamy Fruit Dip

Posted by Chrissy #5  

This is a fantastic tasting thick fruit dip that is enjoyed by everyone I know! I got it from my Mom and have no idea where she got it from. WARNING: This dip is very addicting!! (Don't say I didn't warn you!) MORE»

Recipe #339097

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Beet and Blue Cheese Spread

Posted by WeBees  

From my local CSA MORE»

Recipe #338119

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Lemony Fruit Dip

Posted by dicentra  

Cooking Light. March 2004. MORE»

Recipe #337827

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Mix 'n Match Party Cheese Ball

Posted by senseicheryl  

This recipe is from the Kraft Food & Family Magazine, Holiday 2008/Winter 2009 edition. The cook time listed is for the refrigeration time. SUBSTITUTE: use 1/2 cup finely chopped red peppers or green onions instead of the bacon and chopped... MORE»

Recipe #334748

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Berries and Cream Dip

(1 reviews) Posted by Sydney Mike  

This recipe comes from the Jan 03 Best Recipes cookbooklet, Holiday Party Appetizers. Preparation time does not include time needed to chill. MORE»

Recipe #334271

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Spicy Chocolate Almond Butter

(1 reviews) Posted by Sharon123  

This makes a great dip for strawberries, bananas and other fruit, cookies, crackers, etc. Enjoy! Adapted from the California Almond Board. MORE»

Recipe #333983

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Nutty Apricot Dip

Posted by **Mandy**  

This sounds like a lovely fruit dip, originally from Kraft. MORE»

Recipe #332915

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Goat Cheese--Edamame Dip With Spiced Pepitas

Posted by Manami  

Thanksgiving 2008 is around the corner for our Thanksgiving Dinner for about 350 people, give or take a few. Canned chipotles in adobo sauce give this clever, creamy dip an enticing heat and smokiness. The spiced pepitas scattered over the dip are... MORE»

Recipe #329112

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