dip appetizer and fall

165

Recipes

Green Tomato Salsa

Posted by Ladymedic  

This is actually my friend's mom's recipe. But I have made it three years in a row now and canned hundred's of jars. We usually have a bumper tomato crop and are able to pick green tomatos from the garden. If they are on the small side use two... MORE»

Recipe #347520

select

Creamy Maple Pumpkin Dip

Posted by internetnut  

I have not tried this recipe. I got this recipe from our local farmers market. I plan to use Splenda brown sugar and sugar free Log Cabin syrup. MORE»

Recipe #345902

select

Hot Reuben Dip

Posted by Sue L  

I saw a recipe for reuben dip in a bhg appetizers magaine and like the idea but didn't like how they made it. Here is my take on reuben dip! MORE»

Recipe #343619

select

Creamy Pumpkin Dip

Posted by FloridaNative  

This sounds wonderful to have during the fall and holiday season. Prep time = cook time. From Southern Living's Ultimate Book of Appetizers. MORE»

Recipe #342080

select

Hot Corn Dip

(1 reviews) Posted by Kim-mom-4--se-bg-gm  

I got this recipe from my office manager - putting it here for safekeeping. This seems like a nice Thanksgiving/Christmas recipe for get-togethers, or for any occasion in the Fall/Winter. I am really guessing on the servings - planning on making... MORE»

Recipe #341484

select

Pumpkin Dip

Posted by dicentra  

This would be cute served in one of those mini pumpkins. From Cooking Light Oct 2004. MORE»

Recipe #341046

select

Pumpkin Dip

(1 reviews) Posted by waterbaby09  

Yummy and easy to make! 1/3-less-fat cream cheese tastes great in this recipe. MORE»

Recipe #339618

select

Praline Cranberry Dip

(1 reviews) Posted by Engelis  

A great dip to snack on while preparing Thanksgiving Dinner MORE»

Recipe #338774

select

Autumn Apple Dip

Posted by IMNotaNumber  

Make your beautifully fresh apples into delicious apple crisp as you eat them! This looks beautiful as a centerpiece for green and red apple slices (and the kids will love it for a snack)! MORE»

Recipe #334479

select

Apple Spice Hummus

(1 reviews) Posted by  

A delightful fall appetizer. MORE»

Recipe #331834

select

Buffalo Chicken Dip With Gorgonzola Cheese

Posted by Nikki S  

Buffalo Chicken Dip made with Gorgonzola Cheese MORE»

Recipe #328421

select

White Chocolate Peanut Butter Apple Dip for 1

(2 reviews) Posted by Brooke the Cook in WI  

Rummaging around for a healthy snack one day and here's what I've come up with Easy, no mess and makes just enough for one! Less than 200 calories MORE»

Recipe #326449

select

Black Bean Dip

Posted by farmchick #2  

Great way to spice up your party. MORE»

Recipe #325653

select

Pumpkin Dip

(1 reviews) Posted by Scarlett516  

This is a recipe I got from the parent of a former student. This is fabulous with gingersnaps! MORE»

Recipe #325168

select

Hot Parmesan-Artichoke Dip

(1 reviews) Posted by senseicheryl  

I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date. Perfect for Game Day! MORE»

Recipe #323709

select

Cheesy Spinach and Bacon Dip

(2 reviews) Posted by senseicheryl  

I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date. Perfect for game day! MORE»

Recipe #323646

select

Easy Pumpkin Dip

Posted by sara_piranha  

This was a recipe from my Aunt Chrissy. Great for the Holidays! MORE»

Recipe #322416

select

Pumpkin Fluff Dip

Posted by *Z*  

I got this recipe from DD's school. Her class made it for their Thanksgiving Day celebration and she brought the recipe home for me. MORE»

Recipe #312685

select

Butternut Goat Cheese and Walnut Spread

Posted by dicentra  

Cooking Light. Nov 2003. MORE»

Recipe #300203

select

Chicken Cordon Bleu in a Pot

Posted by SiouxzQzz  

A rich, creamy soup with all the flavor the popular baked dish, and all the warmth you need on a cool fall day. ------ You may add a little water to thin this soup to suit your tastes, or, leave it thick and use it as a chowder or an appetizer... MORE»

Recipe #299506

select