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Cobblers

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Featured Cobblers Recipes »

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    Easy Southern Peach Cobbler

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    Pear and Raisin Crumble

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    Blackberry Cobbler

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    Pecan Dumplings With Caramel Raisin Sauce 1968 (Ontario Cda)

Apple Crisp

Posted by C.C  

This is a low fat dessert and using Brown Sugar Splenda, brings down the sugar and calorie content to make a really healthy dessert. Any fuit can be substituted for the apples such as peaches. MORE»

Recipe #347993

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Blackberry, Apple and Maple Brown Betty

Posted by English_Rose  

Brown Betty, a dessert made from layers of sweetened and spiced fruit and buttered breadcrumbs, dates back to colonial American times. Although it is a practical way to use up leftover cake, the quality of the fruit should be as good as possible.... MORE»

Recipe #347872

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Mother's Cherry Cobbler

Posted by internetnut  

I have not tried this recipe. I got this recipe from The Beverly Lewis Amish Hertiage Cookbook. MORE»

Recipe #347529

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Fresh Fruit Cobbler

Posted by AmyZoe  

I needed to use up some apples, and I found this recipe in Taste of Home's Family Favorites. Next time I'll throw in some peaches or blueberries or rhubarb or all 3 with the apples. I did put cinnamon in with the sugar and cornstarch because I... MORE»

Recipe #347458

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Pear, Apple & Cranberry Tarte Tartin

Posted by Nado2003  

From Eating Well.com MORE»

Recipe #346698

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Crunch Topping W/O Oatmeal!

Posted by Tiny_Toodles  

I was searching for a crunch topping to put over my banana bread that did not use oats. I finally found the perfect recipe. MORE»

Recipe #346036

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Belva St. Peach Cobbler

Posted by Chef #966005  

This is the recipe my mother-in-law uses and my husband now loves to make. Goes great with vanilla ice cream. MORE»

Recipe #345445

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Crustless Apple Pie in the Crock Pot

Posted by Nane  

My sister made this for our Christmas Eve family party and it was a HUGE hit, probably the most popular dessert at the table. Believe it or not is is sugar-free and oh-so simple. The recipe came from a bariatric cookbook. MORE»

Recipe #345426

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Cherry Crisp - from Scratch!

(1 reviews) Posted by Jess4Freedom  

There are many crisp recipes on the site, but I didn't find one quite like this one. There are no cans of cherry pie filling here. Yes, you too can make a cherry crisp from scratch, using real cherries! You could use this filling for many other... MORE»

Recipe #344757

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Mom's Carrot Pudding

Posted by KennKonn  

Posted as a request. I havent made it but have enjoyed it every year at Christmas. Its not Christmas without my mom's carrot pudding. She reheats it in the jars in the microwave with a piece of plastic wrap over the top, stirring occasionally... MORE»

Recipe #344133

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Cranberry-Apple Crisp

Posted by DrGaellon  

Adapted from a recipe by Blythe at allrecipes.com. Granny Smiths are too tart for this recipe; use a good sweet baking apple like Empire or Rome. MORE»

Recipe #344112

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Easy Apple Crisp

Posted by Oolala  

I got a cookbook at a sale called The New Jefferson Cookbook and I am going through it to save the recipes that sound good. Next to this recipe, the previous owner wrote "great recipe" so I thought I would post it. The recipe was... MORE»

Recipe #344057

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Rhubarb and Sticky Ginger Crumble

Posted by blucoat  

This recipe from Jamie Oliver's cookbook" Jamie at Home" is a classic rhubarb crumble recipe with a twist. Adding fresh ginger and rolled oats makes the best crumble mix ever. It's an absolutely delicious combination of flavors and... MORE»

Recipe #344038

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Any Fruit Cobbler

(1 reviews) Posted by top_gizmo  

Cobbeler that can be made with any kind of fruit filling. I got this from my sister. MORE»

Recipe #343607

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Bread Pudding With Vanilla Sauce

(1 reviews) Posted by seesko  

This is the best bread pudding I have ever had. MORE»

Recipe #343508

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Double Coffee Tiramisù

Posted by seesko  

This one is from Southern Living. I can't wait to try it. MORE»

Recipe #343507

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Blueberry Shortbread Crumble

Posted by frozen_rain  

"Try this dessert with other seasonal fruit. It's quick and easy and you'll love the delicate flavour." Source: I've Got to Have THAT Recipe, Too! MORE»

Recipe #343464

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Momma's Lemon Berry Bars

Posted by MOMMABAKESWITHLOVE  

This was a lemon bar recipe I found in a church cookbook, but modified it a little to include raspberries and mullberries. It was a big hit with my family! You can use butter or margerine. If you don't have mullberries on hand just use all... MORE»

Recipe #342908

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Southern Apple Crisp

Posted by QueenJellyBean  

Apple crisp is one of my favorite desserts..especially served warm. MORE»

Recipe #342782

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Cherry Cobbler

Posted by CJAY  

Another recipe from Strictly Thrifty Menus. MORE»

Recipe #342682

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Cooking Q & A Forum

TOPIC: Seeking information...

reviewer icon

From: mums the word

On Wednesday, January 07, 2009

quote Can anyone tell me how many days this would last in the fridge? I am guessing just 2 or 3 days tops????? Thx! quote

new Cobblers recipe reviews

gobruijns avatar

Review From: gobruijns  

On Jan 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Peach Cobbler

I needed a quick easy dessert with ingredients I had on hand for dinner with guests. I used real butter (!) and a jar of del Monte cling peaches. I threw it in the oven right before dinner started, by the time we were done and ready for dessert...

Sharon123 avatar

Review From: Sharon123  

On Jan 6, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Vegan Apple Crisp (No Margarine)

This was a nice light dessert! I used Pink Lady apples. Thank you! Made for PRMR.

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Review From: Chef #478819  

On Jan 6, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Blackberry Cobbler

Delicious and so easy! I did as others suggested and just put the berries on top of the batter and sprinkled sugar on top. Turned out great, and only dirtied one dish!

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