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citrus and salads

533

Recipes

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Grapefruit, Orange and Avocado Salad

Posted by Trinkets  

This is a variation of a delicious salad my late FIL used to make. So refreshing and good with many dishes...grilled fish, roasted chicken to name a couple. Use my Citrus-Balsamic Vinaigrette if you don't have your own ready in the fridge. Kids love this... MORE»

Recipe #347963

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Citrus Salad Dressing or Marinade

Posted by JanuaryBride  

Another great dressing/marinade from Good Seasons, using their Italian Salad Dressing Mix. They recommend it atop a salad with chicken, fruit and nuts or as a marinade for asparagus, shrimp or chicken. Super fast and easy!!! MORE»

Recipe #347931

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Orange, Spiced Walnut and Dried Cranberry Salad

Posted by swissms  

Spiced cranberries top chilled orange slices for a sweet-tangy contrast in this colorful salad. From Bon Appetit, December 1997. I use pecans in place of walnuts. MORE»

Recipe #345539

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Winter Fruit Bowl With Almond Cream

Posted by AmyZoe  

This recipe is from the 70s...probably from BHG or LHJ. I love this recipe because it calls for real heavy cream and not cool whip. This is a great holiday salad. I prefer to serve everything mixed together. MORE»

Recipe #345166

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Recipe #342805

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Citrus Avocado Salad

Posted by Halcyon Eve  

I love salads that feature avocados and citrus! The flavors are so refreshing. I haven't tried this recipe yet, from www.avocadosalad.com, but it sounds delicious, and the dressing sounds like it would really go with the flavors of the salad. MORE»

Recipe #342003

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Avocado and Citrus Salad

Posted by HeatherFeather  

A guest on the UK tv show,Come Dine with Me,prepared this recipe, which she got from "New Cookery Year, Readers Digest." I tried it and enjoyed the refreshing flavors. She served this is a starter course before a fish main meal, but I... MORE»

Recipe #341641

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Citrus Salad With Champagne Vinaigrette

Posted by dicentra  

From a super market recipe card. This would be wonderful with fish! MORE»

Recipe #341500

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Recipe #341295

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Creamy Garlic Dressing

(2 reviews) Posted by Lainey6605  

This is a delicious and simple dressing that can be stored in an airtight container in the refrigerator for up to 1 week. MORE»

Recipe #340714

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Asian Chicken Salad

Posted by senseicheryl  

This recipe was featured in an email today from the www.sparkrecipes.com website. "The fruit that tops this salad helps to make an already healthy dish packed with even more vitamins." MORE»

Recipe #340374

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Orange Radish and Olive Salad

Posted by dicentra  

Gourmet | February 2000 MORE»

Recipe #339473

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Orange Hazelnut Vinaigrette

Posted by dicentra  

Vegetarian Times MORE»

Recipe #339059

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Crab Salad Cups With Avocado

Posted by Manami  

Behind the scoreboard at AT&T Park in San Francisco, the Crazy Crab'z stand sells a fresh, light crab salad like this. We dress it up with avocado and parsley, then serve the salad in lettuce cups to make it finger-friendly. It is fantastic,... MORE»

Recipe #338956

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Red Lettuce Salad With Citrus Vinaigrette

Posted by dicentra  

Cooking Light, OCTOBER 2004 MORE»

Recipe #337963

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Citrus Spiked Jicama and Carrot Slaw

Posted by dicentra  

Cooking Light, JULY 2004 MORE»

Recipe #337959

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Broccoli Orange and Watercress Salad

Posted by dicentra  

Cooking Light. Jan 2004. MORE»

Recipe #337663

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Cranberry Mandarin Salad

Posted by Mom2 T, K, K & G  

I saw this recipe on our local news around Thanksgiving a few years ago, and had to try it...it is delicious! I included chill time in cook time. MORE»

Recipe #337350

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Kellymac's Cranberry Walnut Salad

Posted by KellyMac6  

This is a delicious salad that is great in the fall or winter. I serve with a balsamic vinagrette dressing. I particularly like Kittencal's Balsamic Vinagrette Kittencal's Balsamic Vinaigrette . This is very easy to make but guests are usually impressed because it... MORE»

Recipe #337317

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Cranberries in the Sun

Posted by KateL  

Entered for safe-keeping. From Mr. Ken Jernigan, Titusville, Florida, as submitted to BH&G. What imagination to combine rice, mandarin oranges, and whipping cream, and then top it off with a cranberry sauce! MORE»

Recipe #335928

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