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Recipe #347655
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Recipe #347409
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Recipe #347208
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Recipe #347138
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Recipe #347121
selectKick-Off Chili - Ww Points = 5
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Recipe #347117
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Recipe #346768
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Recipe #346715
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Recipe #346349
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(1 reviews) Posted by The Geeky Chef
Recipe #346294
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Recipe #346223
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Recipe #345984
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Recipe #345937
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From: Zeldaz
On Wednesday, January 07, 2009
Has anyone seen Mark Bittman's Minimalist column in today's NYTimes with his take on what should/should not be in your pantry? Mixed reactions on some of his suggestions. Read it here:
http://www.nytimes.com/2009/01/07/dining/07mini.html
The Best Chili You Will Ever Taste
By: AmandaAOates
By: Pam Walk
By: Marty Hugo
By: SAMS_Club
Chili, Plain and Simple but Darn Good
By: KITTENCAL
By: Tornado Ali
Review From: Slingmama
On Jan 7, 2009
RECIPE: Wendy's Chili
WOW! This was great. I've never had Wendy's chili, so I can't compare it to that. However, being from TX...I like mine with a little more heat/flavor, so I will probably up the spices next time. Everyone in the family loved it (even our...
Review From: Chef #1013839
On Jan 7, 2009
RECIPE: Tried and True Chili
This recipe was ok. TOO much tomato juice (and I only used 3/4 of the can! I added WAY more chili powder than you suggested, plus more garlic powder, some cayenne pepper, and some ground cumin.
Review From: Rinder
On Jan 7, 2009
RECIPE: The Best Chili You Will Ever Taste
Delicious!! I don't think you could do anything to ruin this recipe. I used a can of light beer ('cause that's what I had ) and no sirloin beef, but extra ground beef. Will use the sirloin next time I make this. No chilies ( 'cause I didn't...
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