central american and outdoor cooking

114

Recipes

Taxi Stand Jerk Chicken With Pineapple Mango Salsa

(1 reviews) Posted by Sharon123  

This recipe for jerk sauce is courtesy of Ray's Hideaway Restaurant and Taxi Stand, Montego Bay, Jamaica. It's fiery, but not incendiary, full of flavor, and worth the effort to make it. I got the recipe from The Early Show on CBS. The chicken... MORE»

Recipe #331869

select

Hooch Party Punch (Fruity Rum Booze-Cruise Type Concoction)

(1 reviews) Posted by BlondieItaliana  

This is a terrific recipe for "hooch" party punch. This drink is reminiscent of something you'd have on a booze-cruise in the Islands or something. It's fruity and contains rum and what could ever go wrong with that??? This recipe is... MORE»

Recipe #310583

select

Costa Rican Marinade

(3 reviews) Posted by Lauralie41  

This marinade can be used with beef, chicken, or pork. Posted for ZWT 4 - South/Central America and found on Recipe Goldmine's website. MORE»

Recipe #305170

select

Jamaican Pork Tenderloin

Posted by HeatherN  

This tenderloin is absolutely fantastic! Everyone I've served it to has loved it. It's a little different than the other Jamaican Pork Tenderloin recipes so I wanted to post it here so I don't have to drag out the big recipe book. You might be... MORE»

Recipe #300412

select

Caribbean Chicken Kabobs

Posted by Lvs2Cook  

Great for something different at your next barbecue. Boneless, skinless turkey thighs cut into cubes can be used in place of the chicken. This can also be used for OAMC by combining chicken and marinade in a ziplock bag and freezing. Place... MORE»

Recipe #299606

select

Chicken Calypso

Posted by Chris Reynolds  

This recipe came from a local grocer. Serve it with Island Peas and Rice - Island Peas and Rice. MORE»

Recipe #294922

select

Pineapple Pork Chops (Grilled)

(1 reviews) Posted by Oolala  

Different from the others posted here-this one has cumin and cilantro. From First magazine, 7/30/07. MORE»

Recipe #270962

select

Caribbean Jerk Meatloaf

Posted by Smokehouse Specialties  

This is a recipe that I went out on a limb and tried for the first time with some friends over. It was a huge hit. My kids even enjoyed it. This is definitely not the crunchy meatloaf you remember from bad potluck dinners as a kid! The jerk... MORE»

Recipe #259312

select

Caribbean Spice Rub

Posted by LARavenscroft  

A great dry rub for pork chops, steak, or chicken. MORE»

Recipe #250562

select

Grilled Jerk Chicken Ala Bobby Flay

Posted by Sylvie Fortin  

I saw Bobby Flay make this recipe on a Food Network show with the Kitchen Diva, and I was thrilled to find it posted online. I cannot wait to give this one a try! Posting it here for easy reference MORE»

Recipe #248380

select

Grilled Caribbean Jerk Chicken W/ Pineapple Reduction

(2 reviews) Posted by Kate DeMello  

This dish goes great with a salad in the summer. It sounds complicated and the flavors are complicated, but it is SO EASY! MORE»

Recipe #239730

select

Barbecue Mango With Maple and Lime Sauce

Posted by English_Rose  

For a glorious dessert serve up these mango kebabs, flavoured with maple syrup and lime sauce. MORE»

Recipe #237399

select

Guava-Glazed Pork Tenderloin With Cilantro-Jalapeño Salsa

(1 reviews) Posted by justcallmetoni  

Looking for recipes to use up some leftover guava paste when I found this. The original recipe first appeared in the June '02 issue of "Food and Wine" Magazine. Though I have not tried it yet, I will be trying the indoor version.... MORE»

Recipe #237201

select

Ginger Marmalade Grilled Chicken Salad

(2 reviews) Posted by justcallmetoni  

Credit for the original recipe goes to Jorge Navarro, the chef-owner of Café Navarro, a cozy, Caribbean-style spot in Eugene, Oregon. This particular rendition includes my improvisations based on taste and ingredient availability. MORE»

Recipe #234939

select

Exotic Ya' Make a Jamaica Jerk Shrimp With Mango Papaya Salsa

(8 reviews) Posted by Alskann  

A simple and delicious jerk recipe created by the Exotic Epicureans for a ZWT3 challenge. This easy, versatile dish can also be made with pork or chicken. And it makes a wonderful vegetarian version. The spicy jerk seasoning is complimented by the... MORE»

Recipe #234657

select

The Houdini's Magical Tuna Kabobs With Pineapple Glaze

(5 reviews) Posted by Geema  

Step away from the Hot Plate and Head to the Grill! The Hot Plate Houdini's would like to introduce you to The Houdini's Magical Jerk Tuna Kabobs with Pineapple Glaze, created especially for ZWT3. Make plenty, they'll "Disappear Fast!" MORE»

Recipe #234570

select

Caribbean Baked Bananas

Posted by English_Rose  

This fruity, boozy dessert can easily be made on the BBQ once the bananas are wrapped in foil. MORE»

Recipe #234448

select

Devilishly Divine Tropical Kabobs With a Devious Twist

(11 reviews) Posted by Kim127  

This recipe is a result of the Zaar World Tour 2007 for the Caribbean Grilling/Jerk Challenge. Our team - The Devilishly Devious Diners - created this recipe with help and ingredients from all the members. We've included beef, chicken and... MORE»

Recipe #234409

select

The Floozified Jerked Vegetable Sandwich!

(11 reviews) Posted by Sharon123  

We are not jerks (no matter what people say!)--we're just Fantabulously Friendly Foodie Floozies! We FlooZaarinas threw this together for the Island Jerk Challenge in Zaar World Tour 3! Feel free to use whichever vegetables you'd like and place on... MORE»

Recipe #234333

select

Citrus Grilled Tuna

Posted by *Parsley*  

A simple, easy marinade for fresh tuna steaks. Prep time includes the time to marinate. MORE»

Recipe #234052

select