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Carrots

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Featured Carrots Recipes »

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    Carrot Pineapple Yeast Bread (Bread Machine)

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    Crock Pot Corned Beef and Cabbage

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    Thai Shrimp & Spinach Curry

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    Piquant Prince Edward Medley

Apple Beef Stew

Posted by katii  

A thick stew with a very comforting flavour, this dish is just perfect for cold winter months. MORE»

Recipe #348134

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Minestrone Soup

Posted by Chef #1116430  

Hearty vegetarian minestrone soup MORE»

Recipe #347920

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Maple-Mashed Sweet Potatoes

Posted by senseicheryl  

This recipe is from the www.sparkrecipes.com website: "It's the perfect time of year for this recipe! Sweet potatoes are one of the most delicious (and nutritious!) winter comfort foods, and the warm maple syrup flavor of this dish is the... MORE»

Recipe #347877

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Beet Smoothie

Posted by JB's Girl  

I had beets for dinner after reading all of the health benefits, and they were hard to get down. I wanted to love beets so much because I think they may be one of the best things to put in your body. So I went online and read up on beet juice,... MORE»

Recipe #347840

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Sprouted Moong Ka Dalia

Posted by Charishma Ramchandani  

This delicious and healthy breakfast recipe was submitted by Mrs. Veena Raheja to the Thursday magazine and appeared in their issue dated September 13th to 19th'2007. She won the R.O. 20 Philips coupon to for the week! This is a filling breakfast... MORE»

Recipe #347839

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Homemade Butternut Squash Soup

Posted by tomsawyer  

Found this on the back of an organic can of butternut squash from Farmer's Market. Looks really easy and probably easy to adjust. MORE»

Recipe #347778

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Roasted Vegetables With Honey and Feta Cheese

Posted by English_Rose  

You just know that roasted vegetables with honey and feta cheese will be good for you. This easy, healthy recipe makes a colourful dish that is brimming with vitamins. MORE»

Recipe #347738

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Maple and Orange-Glazed Carrots

Posted by English_Rose  

This quick and easy recipe for maple and orange-glazed carrots makes a sweet, sticky, utterly moreish dish. MORE»

Recipe #347735

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Carrot Cornbread

Posted by CoffeeMom  

A tasty version of corn bread MORE»

Recipe #347723

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Mustard Glazed Carrots

Posted by Lavender Lynn  

This recipe is from Sunset Favorites II. This combines mustard which my daughter likes with a vegetable. MORE»

Recipe #347707

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Carrot Apple Salad

Posted by seesko  

A healthy and light dish that tastes great. Get your veggie and fruit serving in and enjoy it. One serving (3/4 cup) equals 140 calories MORE»

Recipe #347705

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Sweet Potato/Carrot Fat Substitute for Recipe

Posted by Cleoppa  

Found this one in Self magazine, February 2008. Use it in muffin recipes, etc., replacing up to 2/3 of the fat. Wanted to try it so posted it here. MORE»

Recipe #347628

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Steaks, Wild Rice & Carrots

Posted by Chef #840768  

Recipe card from a grocery store, located in the meat area. Not tryed yet so Cooking/Prep time is estimated. MORE»

Recipe #347405

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Recipe #347353

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Rutabaga and Chicken Stew

Posted by Butter Baroness  

This is from a recipe card at Wal-Mart ya'll ! I just love rutabaga and with chicken thighs and parsnips, I think it sounds good and not too expensive either!!! Yeah!! MORE»

Recipe #347346

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Carrot Cheese Balls

Posted by seaglass  

Great appitizer or snack served with crackers. MORE»

Recipe #347270

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Daube De Lapin (Rabbit Stew Casserole)

Posted by Bone Man  

This French recipe infuses the complexities of lovely seasonings into a terrific meat stew/casserole. It's not difficult — just allow plenty of time for the marination process. While the French chiefly use farm-raised rabbits, there no reason... MORE»

Recipe #347176

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Porcini Mushroom Soup

Posted by blucoat  

This is an easy and delicious soup. The porcini mushrooms add richness and depth of flavour not often found in vegetarian soups. For a lighter broth, skip the purreeing step. The soup is based on a recipe from "Gourmet Magazine" (Dec.... MORE»

Recipe #347001

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Garlic Mashed Root Vegetables

Posted by senseicheryl  

This recipe was featured in an email from the www.sparkrecipes.com website. Submitted by ANITAWPG - "A great side dish that will accompany any main course OR terrific as a main dish all on it's own." MORE»

Recipe #346989

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My Favorite Carrot Soup

Posted by Gaia22  

This really is "my favorite carrot soup"! The fresh ginger is the key ingredient. I came across this recipe a few years ago in a magazine article about holiday family favorites and have been making it ever since. This soup is a snap to... MORE»

Recipe #346961

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Cooking Q & A Forum

TOPIC: Which onion for onion...

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From: ala-kat

On Wednesday, January 07, 2009

quote Does it matter which type of onion to use? I'm not a real big fan of white onion, prefer yellow. But I must say that I like red the best, although they don't really lend themselves to rings (but a local rest. does sell a very finely sliced, battered & fried red onion with a remoulade... very... quote

new Carrots recipe reviews

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Review From: tinkerpuppet  

On Jan 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Triple Hitter Muffins (Toddler Muffins)

Yummy!! This is exactly what I've been looking for, a healthy snack that my kids will eat up. My 10mth old and 3.5year old both loved these, as did I and my husband. The only change I made to the recipe is I substituted some of the zucchini and...

magpie diner avatar

Review From: magpie diner  

On Jan 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Ww 0 Point Weight Watchers Cabbage Soup

If low cal is what you're after, you can't really beat this. I cut it all down to just make enough for me for one meal, so roughly 2 cups of broth (I like a lot of broth) and 1 cup of cabbage. It was a lot to eat!! I also used some braggs...

Lainey6605 avatar

Review From: Lainey6605  

On Jan 7, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Delicious Carrots

I liked these a lot! I don't often make cooked carrots so it was time to do so again. I like them better cooked than raw. These are very good and easy! I will use this recipe again. Thanks for sharing!

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