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bisques/cream soups and < 30 mins

580

Recipes

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Broccoli Cheese Soup (W/ Cheese Whiz & Bacon Bits)

Posted by Lynsey Beth  

This recipe is so easy! Five ingredients! *I haven't perfected it yet but here are a few things I've done so far: *After adding the half-and-half, I add a little water mixed with skim milk in the empty half-and-half container and pour into the... MORE»

Recipe #347473

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Easy Vegetable/Black Bean Soup

Posted by Lindsay!  

With most of the food in the house being saved for christmas eve/day, I was hard-pressed to find anything to eat. I decided to make soup out of canned goods i had in the house. Couldn't find a recipei liked, so i made up my own. It was really... MORE»

Recipe #346836

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Succotash Soup

Posted by Ice Cool Kitty  

This thick and creamy soup can be prepared a day in advance and reheated over low heat. MORE»

Recipe #345310

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Succotash Soup

Posted by Ice Cool Kitty  

This thick and creamy soup can be prepared a day in advance and reheated over low heat. MORE»

Recipe #345282

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Low-Fat Broccoli Cheese Soup (Cooking Light)

(1 reviews) Posted by blucoat  

This makes a quick,protein-rich, and satisfying winter meal with a baked potato or some bread. From Cooking Light Magazine. MORE»

Recipe #344508

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Annie's Oyster Stew

Posted by Debaylady  

This was my great-grandmother's recipe. It is unusal because of the egg yolks. My father and mother told me she was a great cook. Relatives today still follow her recipe and so do I...sometimes I add 1/2 cup of minced onions and a dash of... MORE»

Recipe #344364

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Cream of Mushroom Soup

(1 reviews) Posted by BrandeeKWD  

I love to have this on a cold day. I also use it in a lot of my casseroles. I find it is so much better when it is homemade! MORE»

Recipe #343982

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Green Velvet Soup

Posted by Dan-Amer #1  

This soup can be prepared in a hurry and takes almost no effort. It is taken from a cookbook issued by the Sisterhood of KK Beth Elohim Synagogue in Charleston, SC in 1977. MORE»

Recipe #342710

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Creamy Mushroom Soup With Tarragon

Posted by dicentra  

Cooking Light Oct 03. "The bread disappears into the soup to give it body. Dried mushrooms enhance the flavor of the fresh mushrooms. For a nice presentation, sauté some additional sliced button mushrooms to use as a garnish with the... MORE»

Recipe #342542

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Hubbard Squash and Apple Soup

Posted by runswithfork  

Almost called this Squashalsauce it's such a great accompaniment to pork chops. This was easy and could also be done with a butternut squash or pumpkin. The curry is up to you. 3/4 of the family felt it improved it, but unfortunately didn't... MORE»

Recipe #342155

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Creamy Cheesy Broccoli Soup

Posted by skinnychef  

I made up this recipe because I wanted a yummy comfort soup for a cold night. You can omit the cheeses and use all fat free half and half to make it healthier. To make this soup vegetarian, just subsitiute vegetable broth or stock for chicken... MORE»

Recipe #341746

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Turkey and Sweet Potato Soup

Posted by Chef mariajane  

Turkey, sweet potatoes, sage - it's Thanksgiving in a bowl! half of the sweet-potato mixture is pureed, thickening the soup every so slightly and coloring it a pretty pale orange. MORE»

Recipe #341064

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Condensed Cream of Chicken or Mushroom Soup (Gluten Free)

Posted by Emily Elizabeth  

This recipe is to be used for substituting when a recipe calls for condensed cream of chicken soup. Make a large batch of the powdered mix and store in your pantry so you have it on hand when needed. The powedered mix below will make 4.5 cans of... MORE»

Recipe #340988

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Cream of Carrot Soup

Posted by Dotty2  

This is an easy delicious soup. Wonderful served as a start for a dinner party or great for a quick lunch. Enjoy with some crusty rolls any time of the year.. MORE»

Recipe #340920

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Cream of Celery Soup

Posted by All-Natural-Nut  

great way to use up wilted celery; tastes fantastic; easy to make because it all gets blended with a blender! MORE»

Recipe #340633

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Quick and Easy Smoked Salmon Soup

Posted by Rachel C  

A delicious, smooth creamy soup with no cream, full of flavour and really easy to make. I make with milk and butter, but can be done with fish stock and oil if you want to avoid dairy (I've not tried, so cannot comment on comparative taste).... MORE»

Recipe #340160

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Cream of Broccoli and Cheddar Soup

Posted by Jo Coburn  

saving dinner, winter, week 6 Serving suggestions- big salad and whole grain rolls MORE»

Recipe #339620

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Amish Chicken Noodle Soup

(1 reviews) Posted by Z,G,L's mom  

We ate dinner with my mom the other night and this is what she served. I was amazed at the taste and when she told me how quick and easy it was I knew I had found a winning recipe to add to our lunch and dinner rotations. Three kids and Dh loved... MORE»

Recipe #339546

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Light and Tasty Mushroom Soup

Posted by Patti599  

This is a real vegetarian soup - no chicken stock in sight! It is creamy and rich-tasting, but it's lower in fat than many alternatives. Great start to dinner or a wonderful main dish with garlic bread and a salad.Wonderful for holidays. It's... MORE»

Recipe #338786

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Creamy Carrot-Ginger Bisque

Posted by Chef #901913  

This summer soup, rich in beta-carotene, is subtly sweet with a hint of nuttiness and spice. MORE»

Recipe #338752

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