australian and seasonal

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Recipes

Mango & Pine Nut Salad

Posted by bettybel  

Beans, greens, tropical mango with spicy dijjon dressing topped with buttery pine nuts, will drive that healthy fact right out of your mind. MORE»

Recipe #347953

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Butterflied, Barbecued Leg of Lamb

Posted by Fairy Nuff  

This sounds perfect for my Australia Day menu.You can cut down on the prep time by asking your butcher to bone and butterfly the leg. MORE»

Recipe #347941

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Chrysanthemum

Posted by djmastermum  

A very refreshing mocktail. MORE»

Recipe #347627

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Chilli Prawns and Mango Salad

Posted by Fairy Nuff  

King prawns on the bbq with mango salad...yumm! This recipe yields five prawns per person....if serving as an appetizer then 2 prawns per person would be plenty. MORE»

Recipe #347522

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Avocado Tarts

Posted by Sara 76  

This recipe is from the "Avocado Cookbook". MORE»

Recipe #346872

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Mango Comfort

Posted by Sara 76  

We ran out of Bacardi while making daiquiri, so we used some Southern Comfort in it's place..it was delicious! MORE»

Recipe #346859

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Chicken Chowder

Posted by Sara 76  

This recipe is from the "Main Meals In 30 Minutes Or Less" cookbook. Serve this hearty soup with warm garlic bread. MORE»

Recipe #346851

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Pineapple Crush

Posted by Sara 76  

This is from the "Blender Cookbook". it looks like a refeshing, yummy drink for summer! I added the ice myself, so feel free to leave it out. MORE»

Recipe #346773

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Yoghurt Dressing

(1 reviews) Posted by Sara 76  

I found this in the New Idea magazine. It says to use it for salad, seafood, or chicken. MORE»

Recipe #346750

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Mango Daiquiri

Posted by Sara 76  

My sister & I both received a bottle of Mango Liqueur each for Christmas, so we came up with these yummy cocktails to drink on NYE! MORE»

Recipe #346736

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Ice Ring

Posted by Sara 76  

I saw this on a morning tv show once, and thought it was such a great, simple idea! It keeps the punch icy cold, but doesn't water it down like ice cubes will. The possibilities are endless, as you can add whatever fruit you like, or even rose... MORE»

Recipe #345756

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Potato Salad With Salmon Dressing

Posted by Sara 76  

This is from the 2003 Chrisco calender. I haven't tried it yet, but it looks interesting, and simple. MORE»

Recipe #345747

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Layered Fruits With Lemon Pistachio Syrup

Posted by Sara 76  

This is from Nourish magazine. I haven't tried it yet, but it just looks so yummy! Each serving gives you 2 full servings of fruit. MORE»

Recipe #345708

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Champagne-White Wine Punch

Posted by Sara 76  

This is from "The Best 1001 Short Easy Recipes" cookbook. It looks like a good summer BBQ punch! I can't wait to try it! MORE»

Recipe #345684

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Very Berry Fruit Terrine With Maple Custard

Posted by Sara 76  

This is from the Fine Food Club magazine. I haven't tried it yet. Cooking time is actually refrigeration time. MORE»

Recipe #343485

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Salmon Pasta Salad

Posted by Sara 76  

Another great salad recipe. MORE»

Recipe #343354

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Banana and Passionfruit Pancakes

Posted by Sara 76  

I found this recipe on a skim milk carton. It looks delicious, but I haven't tried it yet. MORE»

Recipe #342672

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Yummy, Simple Salad

Posted by Sara 76  

This is a really yummy salad, that makes a nice side for seafood, or a meal on it's own. It has so much flavour, there is no need for a dressing. MORE»

Recipe #338915

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Potato & Bacon Pie

Posted by ozzygirl  

A really tasty pie dish that works well as a side to some marinated chicken wings and salad. MORE»

Recipe #338361

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Squid Salad or Octopus Salad - Japanese Style

Posted by Chef floWer  

You could either use squid or octopus for this salad, I have trouble finding octopus most times so I used squid. I normally buy my squid/octopus already cleaned and gutted. If your squid/octopus needs to be clean then remove the guts (discard)... MORE»

Recipe #336807

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