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5 or less ingredients and side dishes

4,919

Recipes

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Buttered Noodles With Caraway Seeds

Posted by Ice Cool Kitty  

Goes great under almost any type of stew/ragout/goulash. MORE»

Recipe #348013

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Corn on the Cob With Onion Soup!

Posted by English_Rose  

This is a recipe I have learned from my mother, so much better than corn with just butter! Easily multiplied for a crowd. MORE»

Recipe #347923

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Sauteed Asparagus With Sesame Seeds

Posted by Ice Cool Kitty  

This side dish complements many dishes and can be prepared quickly while the main dish is cooking. MORE»

Recipe #347881

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Maple-Mashed Sweet Potatoes

Posted by senseicheryl  

This recipe is from the www.sparkrecipes.com website: "It's the perfect time of year for this recipe! Sweet potatoes are one of the most delicious (and nutritious!) winter comfort foods, and the warm maple syrup flavor of this dish is the... MORE»

Recipe #347877

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Sweet Fennel Greens

Posted by Chef1MOM  

Adopted from the Cancer Connection site. This is a tasty and healthy way to get your greens in. Low in calories, good source of protien and fiber MORE»

Recipe #347806

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Pineapple Stuffing

Posted by Renee1212  

This super-easy recipe was given to me by a friend of mine. She made this dish for a Christmas party, and it was a huge hit! It is great as a side dish for ham! MORE»

Recipe #347793

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Maple and Orange-Glazed Carrots

Posted by English_Rose  

This quick and easy recipe for maple and orange-glazed carrots makes a sweet, sticky, utterly moreish dish. MORE»

Recipe #347735

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Thyme Roasted New Potatoes

Posted by English_Rose  

Thyme roasted new potatoes is an easy winter recipe that also doubles up as great party food when served with cool, creamy dip. If you can't find thyme, fresh rosemary tastes just as good. MORE»

Recipe #347733

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Green Beans With Bacon

Posted by kiwileese  

very tasty as a side dish, or serve it cold as a salad MORE»

Recipe #347658

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Oven-Fried Eggplant Slices

Posted by Deb G  

My husband's favorite way to eat eggplant. Good side dish for almost any meat. MORE»

Recipe #347569

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Refried Beans Made in Olive Oil

Posted by Leahferne  

I love this recipe. Not only is it easy and cost effective, it is a healthy alternative to the lard that is used in traditional refried beans. This was one of the very first things my son ate as I weened him from formula. The high iron content... MORE»

Recipe #347452

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5 Star Fries

Posted by Alan in SW Florida  

Whether you call them pommes frites at your favorite bistro, French fries at the fast food joint, or steak fries at an expensive steakhouse...these are the best. And, they are just as easy to make at home. MORE»

Recipe #347429

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Marta Sgubin's Mashed Potatoes for Jackie Kennedy Onassis

Posted by carrie sheridan  

marta writes "it's all in the way you make them — this is a lot of work,and you have to stay over the stove, whipping the potatoes but the finished result is worth it" -- MORE»

Recipe #347425

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Chili Garlic Broccoli

Posted by Tea Girl  

This is a recipe of one of my friends. It was modified from a recipe with Kai-lan (Chinese broccoli) that her mom made back at home in China. She used Western broccoli because Kai-lan was usually pretty expensive where we were living. The... MORE»

Recipe #347408

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Baked Macaroni Pie With Cottage Cheese

Posted by the_cookie_lady  

This claims to be a lower calorie version of a simple baked macaroni and cheese. The eggs in this dish are what make it more like a pie. The recipe in the book is actually called "Low Calorie Pastiere." Recipe from a Boston,... MORE»

Recipe #347367

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Carolyn's Brown Rice

Posted by IAteMyGluestick  

Stacy's mom's brown(ed) rice recipe. MORE»

Recipe #347361

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Baked Polenta Fries

Posted by Piaqua  

Satisfies the craving for fries without actually having to fry anything. These are so easy to make, and are great for making in advance. You can make and cut the polenta in advance, and it's only a 20 minute trip in the oven away from a great... MORE»

Recipe #347231

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Patacones (Fried Green Plantains) - Panamá

(1 reviews) Posted by FattyFat  

I learned how to make these from my boyfriend, who grew up in the Canal Zone in Panama. They are easy to make & taste great. We eat them as an appetizer or snack before dinner or w/ lunch. They are best hot out of the skillet, sprinkled w/... MORE»

Recipe #347132

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Polish Plotka Potato Dumplings

Posted by Ohio Margaret  

My Busia (Polish Grandma) made these every new year. They are inexpensive, easy to make and very tasty. They are certainly not a "healhy" dish, but for special occiasions or a nice reminder of childhood, they are worth every calorie and... MORE»

Recipe #347038

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Roasted Carrots With Cardamom Butter

Posted by Nado2003  

Recipe from Eating Well.com. I love cardamom. Very healthy dish. MORE»

Recipe #346694

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