Chef #23119 | Joined: Nov 7, 2001 | Birthday: February 20 , 1949
I am a retired school teacher and live in Hemingway, South Carolina, which is about 40 miles from Myrtle Beach, South Carolina. I taught Family and Consumer Sciences(formerly,Home Economics).I now work at the Boys & Girls Club of America here in my hometown. I also am a substitute teacher.Once a teacher, always a teacher. I enjoy cooking, especially for friends and family.I even prepare meals for my co-workers and take to work. They really enjoy them. Some foods I prepare, they have never had.My biggest meal of the year is at Christmas. Since I am not married and no children, my mother and brother and his family comes for Christmas dinner. He has 8 children (whom are all grown up) and 6 grandchildren. So, I begin preparing,making the menu, buying items for dinner the day after Thanksgiving.
My favorite food is seafood.I like all seafood,unless there is some strange creature that has been discovered lately. The strangest that friends would say I like is ocotpus and squid. I am always trying to find new ways to prepare seafood. I guess you can say I am famous for my broccoli casserole.This is always demanded at dinners.Now, I am going to try another recipe for it I found on Zaar. I hope I don't disappoint my family for Christmas.
Fun for me is cooking, fishing and relaxing.
My biggest accomplishment is having been a teacher and reaching as many young minds and seeing some of those become teachers, doctors, lawyers, mothers,fathers,citizens of the society is a really good feeling.
NOTE: 12/26/07 I made the crab broccoli casserole for Christmas, it was a hit.
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