Chef #105459 | Joined: Sep 25, 2003 |
(8)
Latest Recipe:
102 helpful votes
I live in the middle of Wyoming and work hard for the money. I love to cook & bake, to play in the dirt, to be in natural surroundings, to be surrounded by green and living things, even though my thumb is not exactly green and my kitchen is never clean. Since stumbling across this site while researching Thai wedding customs for the nuptuals of a family friend, I have rekindled my joy of cooking. Thanks to all who have inspired me and to all for the happy times it has given!!!
I seem to be collecting cookbooks, food magazines and recipes from every where; but have no one favorite. Lately, I also seem to be collecting cats, one in the house and at least two who prefer to remain outside.
Sooner or later, I will get around to posting a recipe or two....for the time being, I am enjoying surfing around here looking at everyone elses' and trying lots of them. So many of them, in fact, that my pants seem to be shrinking!
I'll try most any food at least once, unfortunately for my waist, there are very few I dislike.
A few of my favorite foods to prepare:
cake, esp. an out of the ordinary one; Chinese, although Thai is gaining ground; fresh salsa from my garden; anything in a wok or on the outdoor grill.
What am I famous for in the kitchen? Anything that I have an urge to cook and share, often in someone elses' kitchen! My parents, my siblings and their spouses don't seem to mind too much if I make a mess in their kitchens, as long as they reap the rewards and get some leftovers! My coworkers claim I should open a small cafe and feed them more often.
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