Turkey Brie Cranberry Bites ( Rachael Ray)

Ingredients

• 30 Triscuit crackers
• 1/2 cup whole berry cranberry sauce
• 1/2 orange, zest of
• 1 scallion, finely chopped
• 10 slices deli cut roast turkey breast, cut in thirds (6 ounces)
• 30 slices brie cheese, 2 inch square thin slices (6 ounces)

Directions

1. 1

   Preheat broiler.

2. 2

   Arrange crackers on broiler pan.

3. 3

   Mix sauce with zest and scallions.

4. 4

   Dot crackers with sauce and top with folded turkey and Brie.

5. 5

   Place under broiler to melt Brie.

6. 6

   serve warm.