Treat Yourself! Awesome Easy Chicken Burritos

Ingredients

• 3-4 slices bacon
• 2 1/2 lbs bone in chicken thighs
• 1 medium onion, chopped
• 1 teaspoon garlic salt
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 3/4 teaspoon dried oregano
• 1 (15 ounce) can black beans, rinsed and drained
• 1 (10 ounce) can rotel
• 3-4 ounces cream cheese, softened
• flour tortilla, softened

Optional Garnishes

• pico de gallo (optional) or other salsa (optional)
• sour cream (optional)
• avocado, slices (optional)
• grated cheese (optional)
• cooked rice (optional)

Directions

1. 1

   Fry bacon until crisp; remove bacon from pan and brown chicken thighs in the hot bacon fat; add onions and season thighs, adjusting amounts according to your preference.

2. 2

   With a large slotted spoon, transfer browned thighs and onions into crockpot then pour beans and rotel over the top; cover and cook on low for about 8 hours.

3. 3

   Before serving, remove skin and bones from the now falling-apart-tender chicken and shred the meat (be careful it will shred fast) then gently stir in the cream cheese.

4. 4

   To serve: Place hot meat mixture and your choice of optional garnishes onto a softened tortilla then roll into a burrito and Treat Yourself! to a wonderful easy meal!