Trader Joe's Baby Zucchini and Squash With Fresh Mint

Ingredients

• 16 ounces baby squash, cut in half (those small round, fluted-edge squash-both yellow and green)
• 2 tablespoons olive oil
• 1 large garlic clove, finely minced
• 1 cup grape tomatoes or cherry tomatoes
• 2 tablespoons fresh mint, cut into thin strips (NOT dried mint!)
• kosher salt, to taste
• cracked black pepper, to taste

Directions

1. 1

   Note: I used an ovenproof grill pan to prepare this side dish.

2. 2

   Place the baby squash in the grill pan.

3. 3

   Add all the ingredients except for the fresh mint. Toss gently to coat the vegetables with the olive oil.

4. 4

   Roast at 425 degrees for 15 minutes. Stir the vegetables at the halfway mark.

5. 5

   Remove from oven and garnish with the fresh mint.

6. 6

   Serve hot.

7. 7

   Servings are estimated.