The " Eating in the Raw" Caesar Salad

Ingredients

• 1 garlic clove, chopped
• 2 heads organic romaine lettuce, chopped into bite-size pieces

DRESSING

• 1/2 cup raw milk, grated
• pecorino romano cheese or parmesan cheese
• 1/2 cup cold-pressed extra-virgin olive oil
• 1/2 cup raw apple cider vinegar
• 1 fertile organic egg
• 2 tablespoons Braggs liquid aminos
• 1/2 lemon, juice of

Directions

1. 1

   Crush the garlic clove and use it to rub the inside of a large wooden salad bowl.

2. 2

   Add the lettuce to the bowl.

3. 3

   Combine all the dressing ingredients in a medium mixing bowl.

4. 4

   Toss the dressing with the romain lettuce and serve.