The World's Best Cookies

Ingredients

• 1 cup butter
• 1 cup white sugar
• 1 cup brown sugar, packed
• 1 egg
• 1 cup vegetable oil
• 1 teaspoon vanilla extract
• 3 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup rolled oat
• 1/2 cup shredded coconut
• 1 cup corn flakes, crushed
• 1/2 cup pecans, chopped

Directions

1. 1

   Preheat oven to 325 degrees

2. 2

   Cream together the butter and sugars until light and fluffy

3. 3

   Stir in egg, oil, vanilla.

4. 4

   Combine flour, baking soda and salt.

5. 5

   Combine with egg mixture until well blended.

6. 6

   Stir in the rest of the ingredients.

7. 7

   Place on ungreased cookie sheet into balls the size of walnuts and flatten with a fork in criss cross pattern.

8. 8

   Bake for 12 minutes.

9. 9

   Cool on cookie sheet for a few minutes before removing.