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Nutrition Facts
Serving Size 1 (33g) Recipe makes 8 servings The following items or measurements are not included below: 1 cup asiago cheese
Calories 37
Calories from Fat 23		(63%)
Amount Per Serving		%DV
	Total Fat 2.6g	4%
	Saturated Fat 1.6g	8%
	Monounsaturated Fat 0.7g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 8mg		2%
Sodium 25mg		1%
Potassium 48mg		1%
Total Carbohydrate 2.3g		0%
	Dietary Fiber 0.1g	0%
	Sugars 0.1g
Protein 1.1g		2%
detailed view... how is this calculated?

Cheesy White Sauce! Microwaved for Quickness and Ease.

Recipe #293970 | 13 min | 5 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: ~Rita~
Mar 25, 2008

I came up with this Fast and rich and creamy sauce while making the Spinach and Mushroom Casserole. The uses for this sauce are endless. Top any veggie, toss noodles or pasta with it, pour it over fried eggs, over savory crepes.............. Be careful when adding salt for the cheese adds salt to the sauce.

SERVES 8 (change servings and units)

Ingredients

1 tablespoon butter
1 tablespoon flour
1 cup milk
1 cup asiago cheese, diced
1/2 teaspoon nutmeg, grated
1/2 teaspoon white pepper

Directions

1
In microwave oven melt butter. Add flour and mix till all incorporated. Whisk in milk, nutmeg and white pepper and microwave till thickened. Remove from microwave and stir in the cheese till melted.
2
If needed cook till flour taste disipates.
3
Season to taste.