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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (214g) Recipe makes 8 servings The following items or measurements are not included below: Velveeta cheese |
||
| Calories 336 | ||
| Calories from Fat 155 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.2g | 26% | |
| Saturated Fat 3.8g | 18% | |
| Monounsaturated Fat 4.5g | ||
| Polyunsaturated Fat 7.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 90mg | 30% | |
| Sodium 541mg | 22% | |
| Potassium 420mg | 12% | |
| Total Carbohydrate 12.2g | 4% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 3.3g | ||
| Protein 32.3g | 64% | |
Cheesy Hot Turkey Sandwiches
SERVES 8 -10
Ingredients
- 6 cups cooked turkey, cubed
- 2 cups Velveeta cheese, cubed
- 1 1/2 cups celery, chopped
- 1/2 cup green pepper, chopped
- 3/4 cup onion, chopped
- 1 cup mayonnaise or salad dressing
- 1 (10 1/2 ounce) can cream of chicken soup
Directions
1
Mix and heat in slow cooker on high one hour, then on low one hour, stirring often. Serve on buns.
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- Course > Lunch/Snacks > Sandwiches
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