Broccoli and Cheese Soup

Ingredients

• 2 tablespoons extra virgin olive oil
• 1/2 medium onion
• 1 tablespoon minced garlic
• 8 cups fat free chicken broth
• 1 large head broccoli
• 1/4 cup margarine
• 8 ounces cheddar cheese
• 1 cup fat-free half-and-half

Directions

1. 1

   Chop onion in small pieces.

2. 2

   Chop broccoli into small pieces and set aside.

3. 3

   Cook onion and garlic in olive oil in 2 quart pot until onion is clear.

4. 4

   Add chicken broth and simmer 10 minutes.

5. 5

   Add brocolli pieces and margerine. Cover and simmer for 1 hour.

6. 6

   Grate cheese and add to soup. Stir well.

7. 7

   Turn off heat and add half and half.

8. 8

   Serve warm.