Blushing Bunny Soup

Ingredients

• 1 (10 ounce) can condensed tomato soup
• 12 ounces shredded cheddar cheese
• 1 egg
• saltine crackers

Directions

1. 1

   In a small pot add the Tomato Soup.

2. 2

   Making sure to reserve about 1/4 cup of the tomato soup in a small bowl.

3. 3

   With the pot on the stove, turn the heat to low-medium.

4. 4

   With the 1/4 cup of Tomato Soup in the bowl add the egg and whisk until both are mixed.

5. 5

   Then add that mixture to the pot, make sure the soup isn't boiling.

6. 6

   Turn up the heat.

7. 7

   Slowly add the Cheese making sure to stir it all in until melted.

8. 8

   Once everything is melted.

9. 9

   Serve in small bowls with Crackers.