Biancoverde (Greens on White) Pizza

Ingredients

• 1 prepared pizza crust
• 1/2 cup roasted garlic paste (See Roasted Garlic Paste)
• 2/3 cup grated mozzarella cheese
• 2/3 cup grated asiago cheese
• 2/3 cup part-skim ricotta cheese
• 1-2 teaspoon white truffle oil
• 1 cup fresh arugula (ideally baby arugula)
• 2 tablespoons olive oil
• salt
• fresh ground pepper

Directions

1. 1

   Preheat oven to 425 degrees.

2. 2

   Spread the pizza crust with the garlic paste, then top with the mozzarella and Asiago, and spoon dollops of the ricotta over all.

3. 3

   Bake for 10-12 minutes or until cheese is melted.

4. 4

   Remove from the oven and drizzle with some of the truffle oil. Drizzle the arugula lightly with olive oil and toss, then place immediately on top of pizza. Return to the oven for one minute only, just for the heat to wilt the arugula. Season with salt and pepper.

5. 5

   Slice and serve immediately.