Cinnamon Sug' Sweet Potato Sticks

Ingredients

• 5 sweet potatoes, peeled
• 1 teaspoon cinnamon
• 4 tablespoons brown sugar
• 4 tablespoons butter, melted

Directions

1. 1

   Peel and cut potatoes lengthwise into sticks (approx. 1/2" thick).

2. 2

   Place potatoes in 8 x 8 casserole dish.

3. 3

   mix cinnaom and sugan in a small bowl.

4. 4

   Toss potatoes with melted buter and sprinkle with cinnamon and sugar mixture.

5. 5

   Microwave on HIGH 10-15 minutes, or until done.

6. 6

   Actual time will depend on size of potatoes and thickness cut.

7. 7

   Toss before serving to evenly spread the cinnamon and sugar.