Faking It Monte Cristo Sandwich

Ingredients

• 6 tablespoons Dijon mustard
• 2 (6 count) boxes frozen French toast (12 slices)
• 1 (9 ounce) package thinly sliced ham
• 1 (9 ounce) package thinly sliced turkey
• 12 slices swiss cheese
• 6 tablespoons butter, at room temperature

Directions

1. 1

   Heat oven to 400°F.

2. 2

   Spread the mustard on the (still frozen) French toast.

3. 3

   Divide the ham and turkey evenly among 6 pieces of toast and top with 2 slices of cheese.

4. 4

   Top with remaining 6 slices of toast to sandwich together.

5. 5

   Heat a large skillet over medium heat.

6. 6

   Spread 1/2 tablespoon of butter on the top and bottom of each sandwich.

7. 7

   Cook each sandwich in the skillet until brown, 2 minutes per side.

8. 8

   Transfer to a baking sheet.

9. 9

   Bake until the cheese is melted and the toast is heated through, about 4 minutes.