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Nutrition Facts

Serving Size 1 (53g)

Recipe makes 8 servings

The following items or measurements are not included below:

Splenda granular

Egg Beaters egg substitute

Calories 85
Calories from Fat 4 (5%)
Amount Per Serving %DV
Total Fat 0.5g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 176mg 7%
Potassium 142mg 4%
Total Carbohydrate 16.9g 5%
Dietary Fiber 3.2g 12%
Sugars 0.3g
Protein 3.9g 7%

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100 Calorie Cinnamon Pancakes!

Recipe #334201 | 20 min | 10 min prep | add private note
senseicheryl

By: senseicheryl
Oct 30, 2008

This recipe was listed as the featured recipe in an email today from the www.sparkrecipes.com website. "Submitted by AMROZ123 - I am known for my pancakes, so trust me on this one! 30 Minutes to Prepare and Cook - Serving size is one pancake. If you use less than 1/3 of a cup batter (like 1/4, or 1/6) you can have two for 100 calories! Smaller, but more! "

SERVES 8 , 8 pancakes (change servings and units)

Ingredients

Directions

  1. 1
    Mix flour, baking soda and Splenda in bowl.
  2. 2
    Mix milk, eggs and vanilla in another bowl.
  3. 3
    Beat into dry mix roughly, so as to add more air to mix.
  4. 4
    Stir in cinnamon last.
  5. 5
    Serving size is 1/3 cup mix. Use PAM on skillet when cooking and sweeten with sugar free syrup and/or fruit!

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Featured Reviews for This Recipe

From: Chef #1109293

On Jan 2, 2009

These pancakes sound good since i've never had some !

0 people found this review helpful

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  • From: darthlaurie

    On Oct 31, 2008

    I live on Sparkpeople!!!!One of the greatest websites out there, right up there with Recipezaar! Excellent recipe! Tender, healthy, and tasty!

    1 person found this review helpful

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  • Read all 2 reviews

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